the voyage of the swan

We expected to see the usual Sunday morning mix of taxis and vaporettos, but a mute swan (Cygnus olor) was a surprise.

May 1 was a national holiday, here and in many other countries, and it’s generally known as International Workers’ Day.  So in honor of workers everywhere, we also did not work that day.  We went out for an early morning row, and were amazed to be met in the Bacino of San Marco by a very fine, and very unexpected, feathered friend.

There are about 270 species of bird in the lagoon over the course of the year, either pausing in their migrations, stopping for the winter, or just moving in permanently.  The Venetian lagoon is on a major north-south flyway, and apart from being enormous, is one of the few, ever-diminishing coastal wetlands in Europe.
He was tranquilly crossing the Bacino without any noticeable destination in mind — more or less like any other tourist wandering the city, except much more beautiful.
He didn’t seem to mind the waves as much as I do.
Recent fossil records, according to the British Ornithological Union, show that Cygnus olor is among the oldest bird species still extant; some fossil and bog specimens date back to 13,000 B.C.E.  The young bird is initially gray and gradually becomes white over four years.

We have often seen a pair of swans in the northern lagoon, beyond Torcello, and also on the Brenta river near Malcontenta; one time we counted nearly 50 floating in the distance near Sant’ Erasmo.  Lino told me that when he was a lad, some birds that we now commonly see in the city, such as cormorants, egrets, and seagulls, never came to town.  You’d see them only in the distance, he says, if you saw them at all.  Now they’re everywhere.

But the swans weren’t to be seen anywhere.  About 35 years ago, Giampaolo Rallo, now president of the Mestre Pro Loco, then a naturalist at the Natural History Museum, noticed that there wasn’t a swan to be found in the lagoon, “not even if you paid it,” as one account put it.  So he got what he calls “this crazy idea” to bring back the swans.  On April 13, 1984, the World Wildlife Fund (WWF), together with the Gazzettino, launched a drive to find individuals willing to sponsor (fancy word for “pay for”) pairs of swans — not a small contribution, considering that a pair cost the equivalent of $315 today.

He strolled, so to speak, over to the riva Ca’ di Dio where someone was dropping a few crumbs into the water – or so it appeared. Photos ensued. It wasn’t long before he decided to investigate other sources of snacks, such as the seaweed.

Over a period of two years, up to one hundred couples were acquired in the Netherlands and placed in the “fish valleys” of the southern lagoon.  “It was a great cultural work,” Rallo explained to a journalist from La Nuova Venezia in 2019, “because we had to teach the respect of all the great waterbirds — I’m thinking also of the flamingoes.  But there was real enthusiasm in the city for this initiative and there were important signs, such as the participation of Federcaccia Venezia” (the hunters’ association) “which bought a pair and made their volunteers available to watch over the swans to prevent anyone from disturbing or wounding them.”  Who would hurt a swan?  Well, hungry people a few generations back had no problem with trying to get these spectacular creatures on the table.

Today there are a thousand swans in the lagoon, and are sometimes seen even in Mestre’s modest waterways.  A breeding pair named Silvia and Peter live near the lagoon at Caorle, and are awaiting the hatching of their eleventh brood of cygnets.

Moving on toward some moored vaporettos.
Hello, what’s this?  A shiny little metal plate that looks crunchy.  Or maybe not.
Not.  Definitely not.
Well, let’s mosey along and see what else we can find.
While I’m marveling at the wonder of his being in Venice, he is perhaps marveling at the notion that anybody could live in a place like this and not on a muddy tidal islet lined with reeds.

A tasty morsel hiding behind this taxi? He got there first.  At this point we moved on, so I have no idea what else happened to him.
This is your swan’s typical territory. You can understand why it was so strange to see one in downtown Venice.

My most powerful memory of swans was a moment that was not, and anyway could not have been, photographed.  It all happened so quickly.

Years ago, we were out rowing near the island of Santo Spirito on a deep grey morning in winter.  Suddenly a trio of large birds flew toward us — three swans — flying so low it seemed we could touch them.

I had never seen swans flying, much less so near.  As they passed overhead, their long graceful necks undulated slightly, and a barely discernible murmuring sound came from their throats.

Swans may be beautiful when they’re doing nothing, but when they fly they are magic.

He would so love to be a swan. Let’s just let him have it.
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muddy waters

All that mud has to go somewhere. We certainly don’t want it here.

After my post on dredging (which was far too long ago, I apologize), I’m attempting a return with some answers to the question several readers put to me: What happens to the mud that is dredged from the canals?

Bear in mind that Venice has dredged its canals many times over the centuries and deposited the mud somewhere it could be useful.  For example, the island of Sacca Sessola was created from 1860-1870 with the mud dredged from the area of Santa Marta during the deepening of the canals of the maritime zone.  And it is far from being the only one.

Sacca Sessola (so named because it was shaped in a way that reminded somebody of the common boat-bailing scoop) first served as a fuel depository facility, then converted in 1914 to house a large hospital dedicated to curing respiratory diseases, particularly tuberculosis.  In 2015 the J.W. Marriott company turned the decrepit remains of the abandoned hospital into a five-star luxury hotel/resort, and renamed the island in its publicity as Isola delle Rose (Island of the Roses).  Venetians continue to call it Sacca Sessola.
Sacca Sessola is easy to identify from afar by its water tower. Like all the hospital islands, it was largely self-sufficient. Apart from the water, it had a stable full of cows, a bakery, laundry, and a lovely church. From the pictures on their website, it appears that the church is now a cocktail bar, or at least a venue for some elegant social event. (Photo: Riccardo Roiter Rigoni)

Small digression: “Sacca” (saca in Venetian) is often used to identify such places, but don’t confuse it with sacco, which means “bag.” A sacca is defined as “an inlet or cove of the sea, lake, river, or more precisely the bottom of an inlet or gulf.  In geography, the accumulation of brackish water, very shallow, that is formed in sandy areas that separate the branches of a delta, from the resurgence of seawater from the subsoil.”  End of digression.

Ludovico Ughi’s map (1729) showed that Venice had plenty of empty spaces where land was later to be applied.  Counterclockwise from top left we see the Sacca di Santa Chiara (just to illustrate what was meant by “sacca”), and the island of Santa Chiara.  Then there is the expansion of the Santa Marta area where the red-circled area of water shown here was filled in for a military parade ground in 1838 by the Austrians, shown below.  At the far right, water ripples where the island of Sant’ Elena now stands.
Santa Marta 1838.  The Austrians need a military parade ground, or Campo di Marte, so let’s wedge one in here.
In 1869 the train station is visible in all its glory; notice that the island of Santa Chiara is still hanging on right next door.
Big doings in 1888.  Dredgings are dumped to form the new “Stazione Marittima,” or maritime terminal, clearly visible in the upper left corner and thereby  (obliterating? incorporating?) the island of Santa Chiara. In the same year, the Giudecca has been elongated by the addition of Sacca Fisola and Sacca San Biagio.  Even though the Austrians departed in 1866, the Campo di Marte on this German map is still labeled “Exerzierzplatz” (exercise place).
In 1913 the area at Santa Marta is now labeled “Ex Campo di Marte” and the lower half of the land is occupied by warehouses. The black lines stretching along the bridge and down to the Stazione Marittima and the waterfront on the Canale di Fusina were railway tracks bringing freight trains directly to the ships.  At the easternmost edge of the city we now see “Isola di Sant’ Elena,” developed in the 1920’s on land that had been built there as another military parade ground.  At least they found a useful second life after the Austrians left.
The Stazione Marittima was enlarged in 1958 by an extension cleverly named Tronchetto.  It does sort of look like an elephant’s trunk.  Less fancifully, it is also known as “Isola Nuova” (new island).

Murano, a natural grouping of lagoon islands, has been amplified with dredgings over the years; if you look at Google Maps (satellite view) you can easily locate Sacca Serenella, a sort of industrial zone to which no tourist would be lured.  Murano has also grown on its northern perimeter by the addition of yet another island, mostly barren at the moment, where the Centro Sportivo San Mattia is located.

Murano.  Sacca Serenella is the lower island, and the upper barren land has only partially been reclaimed by a sports facility that includes state-of-the-art bocce courts.

The cemetery island of San Michele has undergone quite an expansion over the past few years, thanks to dredgings from the city and environs.  Puts a perfect, if slightly queasy, spin on the old “dust to dust” trope.  I wonder if you could specify in your will that you want to be buried in the mud dug up from the canal nearest to your home.

The current island was originally two — San Michele and San Cristoforo. Napoleon decreed the establishment of a municipal cemetery. as opposed to the local graveyards near parish churches.  More space is constantly needed, so keep those dredgings coming.
Two steps, so to speak, from San Michele is a reconstructed barena, painstakingly built up to replace one that the motondoso had completely eroded.  Considering how many motorboats roar past every day, and even more in the summer, I’m not betting that it will not eventually meet the same fate.  To the right is the larger barena created just a few years ago more or less at the same time as the Vento di Venezia marina.  It used to be a lovely stretch of water to row across on the way to the Vignole, but Lord knows we need more barene.

When there is a large quantity of mud to be deposited, it is sprayed from enormous barges through high-powered tubes, specifically to form new barene (marshy islands).  This process was quite a spectacle for a while during the construction of the “Vento di Venezia” marina at the island of the Certosa.

Looking across the recreated barena from the moorings at the Vento di Venezia.
Not visible here are the barely submerged bags of stones that defend the fragile muddy islets from the lashing of the motorboat waves.
The barrier is easier to see in this view.  Lino went exploring among the saltwort (Salicornia europaea).  We often see birds here, sometimes nesting — egret, beccaccia di mare (Haematopus olstralegus), cavaliere d’Italia (Himantopus himantopus).  The random seagull.

Unhappily, sometimes the mud is poison.  I’m not picking on Murano, but canals near the glass furnaces are known to contain arsenic and a few other chemicals not conducive to health.  The sediments along the lagoon edge by the Industrial Zone are loaded with heavy metals — pick your favorite, it will be there.  Sometimes illegal clammers go there at night, sell the clams, they’re sold to restaurants, etc.  You can imagine.

Because the provenance of the mud matters, there is a system by which it is analyzed and classified and, if necessary, treated to render it harmless.  This is more than usually important if it’s being sold to farmers to enrich their fields.  I haven’t researched the system(s), so please don’t ask me.  The point is that they exist.

The mud of Venice.  You probably wouldn’t call it poetic, but it’s just as important as the water.

 

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Let it snow

The country has been lashed for a week by a meteorological monster originating in Siberia, and anybody who had to brave the sub-zero temperatures and 30 mph winds didn’t need to be told that it hadn’t wafted in from the Seychelles.  Up until yesterday there was snow, it seemed, everywhere but here.

Then finally here it was.  I love it, but of course I don’t have to drive in it, or take a train (many were blocked), or do anything other than wrap myself up like Boris Karloff as The Mummy and get out and look at it.

The hardy men — Massimo and Luca — who sell fruit and vegetables from this boat every morning but Sunday had to give in to three days of forced vacation. You think they were enjoying themselves? They told me this morning they’d been worrying about the produce in the storeroom, Maybe they should have bought a few smudgepots, like the citrus growers in Florida.

The next day (today), it was melting.  I hate that part because it’s ugly and because who knows how long it will be before it snows again?  So arrivederci, snow.  At least you’re not turning to ice.

Slush, basically, the stage that happens everywhere. But here we have to take the dreaded Istrian stone into account, which apart from being beautiful and perfectly suited to life in Venice (resistance to compression, freezing and thawing, and salt, primarily), is one of the most slippery substances on earth when wet. Don’t lick the pump handle when the temperature is below freezing, and do not step on Istrian stone when it’s wet. You will not be vertical for long.
While everybody else was thinking about problems caused by the snow, not many spared a thought for the birds. They were living the high life drinking all the snowmelt they could hold. Every little depression in the pavement of the fondamenta in front of the Naval Museum was a veritable trough for the Common Seagulls (Larus ridibundus). Sipping delicately, occasionally biting a little snow, these enchanting little birds are wearing their “wedding garb,” signified by the black feathers on their heads which appear in March.

And while I was enjoying this little festa, I spared a thought for the pigeons yesterday when this water was frozen solid. There had been a few of them dejectedly pecking away at the ice, trying to get at least a few drops out of what they clearly recognized as a shallow puddle which had turned against them. I’m not sure how long they kept at it, it was too cold and windy to stand there watching to see how much time and effort they were going to dedicate to the effort before quitting and going home. Maybe they succumbed to the thirst — there wasn’t one pigeon in the scrum today. But this little interlude made me feel happy. These birds were practically singing “Gaudeamus igitur” as they slurped away at what must have seemed something like a granita, a frozen liquid with a delicate aftertaste of sanidine feldspar.

 

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true grit

This is a tiny example of the material which can be found strewn about in ever-larger remnants according to the amount of wind, and the mood it’s in.  If it has come unstuck because of rain, no matter. It will sit there till it becomes dry and the next windwaft will bring it to your door. Or open window.

You might not intuit this, considering all that water around Venice, but this is an extremely dusty city.  Like any reasonable person I hate dusting, so that might explain my objections to the imperceptible but constant zephyrs of scuz.  Everybody outside Venice gets all worked up about the water, but the only thing we’re missing here is the simoom.

A few evenings ago the weather took a sudden turn from the clear and hot to the dark-gray and cold, a maneuver that was neatly accomplished by a blast of wind.  I felt the temperature suddenly drop and a tiny but ominous breeze passed across my over-heated shoulders and neck. Reef the fo’c’sle and belay the cabinboy!  I raced to shut the windward windows but before I could get to them the aforementioned wind had hurtled through the bedroom bearing invisible (I guess) but extremely tangible clouds of Venetian dust, sand, and general grit.

Sorry to ruin the magic, but the romantic city of canals is made of decomposing bricks, crumbling plaster, flaking paint, eroding stone, and disintegrating mortar and stucco, all of which produces everything from powdery dust to assorted chips, granules, motes, particles, and even the occasional scruple.  This medley had been flung across the bedroom floor, chests of drawers, the bed, and — shudder — the pillows.  The books I can ignore, but just passing my hand over the once-crisp top sheet was like stroking a grimy park bench under a desiccated purging-buckthorn tree.  The only positive thing about this is that, by now, it did not surprise me.  I experience more environment-fatigue when the weather’s dry than when the tide is rising.

There is no solution; the stuff comes in even when the windows are latched, just in a smaller amount.  I don’t know that anyone has ever thought of inventing dust-proof windows — maybe they have them in Timbuktu.  If they have, I’m sure they would cost a lot, when you add in shipping and customs costs.  Meanwhile, gnashing my teeth is free.

The bottle cap is just passing through.
Bricks seem dangerously prone to returning to their primal state. That’s why people cover them with plaster. Which also loses its grip.
it may be that the city will have returned to its primordial mud before it sinks beneath the waves. I don’t know how I feel about that, except at least then I wouldn’t have to dust the bed.

 

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