Merry, the month of May? Sure.

Our favorite bar at Sant'Elena went all out in festive decorations for the Vogalonga. The boat, the poster, the flags of many nations. Nice.
Our favorite bar at Sant’Elena went all out in festive decorations for the Vogalonga. The boat, the poster, the flags of many nations. Nice.

I am now re-establishing radio contact with the rest of the world.  The recent crackling silence was completely predictable, at least to me.  May is a great month if you’re a plant, but if you’re me, it’s an Olympic biathlon involving two of the city’s three biggest boating events: the corteo for the Festa de la Sensa, on Ascension Day (May 12 this year), and the Vogalonga (May 19).

Once again, I dedicated two weeks to working in the registration office for the Vogalonga. Sound simple?  The first week, yes.  The second week, right up to 6:00 PM the day before the event, was a crescendo of desperation — not on my part, but those who came, as one hollow-eyed supplicant put it, “A thousand kilometers over the Alps with our boats,” thinking they could sign up at the last minute and discovering that all the 1,700 bibs, one per boat, had already been booked.

I heard stories about people needing a number for their dying best friend.  I didn’t hear any pleas based on expiring grandmothers or promises to small children, but the accumulated emotional tension began to take a toll on me.  It wasn’t just the exclamations of doomed desire that were so tiring (“But why?” “But why?” “I have the money right here” “Can’t you find just one number for me?” “But I didn’t know” “I didn’t read the website” “I don’t have internet” “We’ve come all this way” “”Noooooooooooo, it can’t be truuuuuuuue”), it was my irritation at situations which could easily have been prevented if even one of their group had had a functioning medulla oblongata.  Or whatever part of the brain governs logic and rationality. If there is such a part.

While everybody who already  had their numbers were working themselves into a froth over the unpleasant weather forecast, I and my colleagues were struggling to resolve many silly and time-consuming and avoidable problems. Reservations made but not paid for; payments that didn’t correspond to the booking; adding people to boats; subtracting people from boats; doing long division of people from boats: the single reservation for 20 rowers who were assumed by us to all occupy the same boat, but which it turned out were each rowing by themselves, hence requiring 19 more numbers. That was fun. “You need 19 numbers? Sure, I’ll just make them right here for you, like Subway sandwiches. You want pickles?”

Compared to all that, rowing the event is almost always easier, and more enjoyable, and more, well, rational.

You might have heard that it rained; you might have heard that the rain was something epic! That some boats capsized! Frankly, it was all much better than I’d feared. The rain came down in hurled handfuls of big hard round drops, then shifted, like a shower-head, to fine, thin and steady, then heavy and steady, then lots of little drizzly drops, then another downpour, then a pause, then another downpour.  After Mazzorbo, the sun came out and we all dried off. As for overturned boats, if you ride a horse, what can happen to you? You fall off.  If you’re in a boat, what can happen?  You fall in.  Lino’s fallen in countless times. I’ve fallen in, in January, no less.  Get a grip, people.

That said, however, falling in isn’t equal for everyone.  We heard later from a friend who had been rowing in a big Venetian boat that at Mazzorbo a rower in a single kayak decided to cross their bow at the last moment, got dinged, and over he went.  But he couldn’t manage to come up because he had lashed all sorts of accoutrements, luggage, supplies, and even himself, to his kayak, which meant he couldn’t manage to right it and he couldn’t get out of it either. Think about it. Think medulla oblongata. Happily, the Venetian rowers managed to haul him back over and up into the air, but it was a very close call.

They also saw another boat capsize (the reasons for this aren’t clear — we weren’t in a hurricane) — it was a kayak again, this time for two rowers which, as our friend explained, also contained two very small children, one of whom was about three months old. The only glimmer of intelligence in that scenario was that the presumed parents had fitted their kids with lifejackets. People like this shouldn’t be allowed out of the house, much less into a boat.

There was the by-now traditional logjam in the Canale di Cannaregio, caused by the by-now traditionally inept, vision-impaired, brain-dead coxswains on the long rowing shells who seem not to understand that their boat needs to keep going straight forward and that their job is to see that it gets done.  Big long boats slewing around slaunchwise and getting stuck are like big expensive beaver dams forcing all the arriving boats to jam up.  It’s not just that they create problems — they don’t know what to do to fix them. As we see in the video by a certain Bas Schols; here’s the link for those who don’t see the clip:   http://www.youtube.com/watch?v=qRyEnCKno3o .

A close second for the prize for Best Way to Create Problems goes to the people who just stop rowing and sit there in their boat, usually in narrowish spaces or at blind corners.  You can hardly ever discover a reason for this.  Of course they’re tired; we’re all tired.  But when they’re driving in the center lane of the highway back home, do they just stop when they feel like it and sit there?  I feel doubtful.

After the Vogalonga (and the rain), it was time for lunch at the club. The long table laden with food is concealed by Roberto Busetto, who isn't really trying to strangle Ivo Bratovich. After all, Ivo's smiling.
After the Vogalonga (and the rain), it was time for lunch at the club. The long table laden with food is concealed by Roberto Busetto, who isn’t really trying to strangle Ivo Bratovich. After all, Ivo’s smiling.

The Sunday before all this, May 12, was the Festa de la Sensa, and we participated in the commemoration of the “Wedding of the Sea.”  We row out toward the Lido, following the big fancy ceremonial boat called the “Serenissima,” past the Morosini Naval School where the cadets are lined up along the embankment, as sharp as creases in starched organdy, shouting “Urrah!” when commanded to do so by the bosun’s whistle. That is absolutely the coolest thing about the entire event, though of course tossing the wreath into the water to commemorate the dead sailors is important too. And a ring-like object with ribbons tied onto it also gets blessed and tossed.  Another chance to be crushed together in a boat-scrum, but at least here we all know each other and actually know how to move our boats around. That’s it for boats.

The rest of the month is a rapid unraveling of assorted appointments and events.  For example, I sat most of the afternoon waiting for the long-expected boiler repairman to come replace the replacement washer from a few weeks ago.  He was supposed to come in the morning, but only by calling up did we learn that he’d been moved to the afternoon.  Dazzling efficiency! We could be in Sweden!  Wait — it’s gets better.  He phoned at 3:30 to say he couldn’t come because they hadn’t given him the part he needed to install. They thought they had, police said. (I am adhering to the practice recommended by the old city editor to the cub reporter, my former boss, who told him, “You can write anything you want to, as long as you add ‘comma police said.””)

At 6:00 it was off to the Generali Insurance Company’s boathouse for the presentation of the restored 8-oar gondolone. We needed to swell the ranks, it seemed, so we were there.  We try to be good sports on land as well as sea. I was hoping they’d have cookies, but they got in a caterer and had hors d’oeuvres and asparagus risotto. I like being wrong like that.

Tomorrow afternoon Lino will be at Malamocco for hours, as one of the judges overseeing the eliminations for the next official rowing race (Sant’ Erasmo, June 2). That evening, dinner at the Non-Commissioned Naval Officers Club, a cholesterol-laden thank-you from a group of young French students because not only did we pick up the dropped/lost wallet of one of their members (containing 70 euros and also an address) but thanks to Skype and the fact that little Pauline’s father was home when I called, we managed to return it to her the next day.  And a big shout-out to Mrs. Rideout and Mrs. Gordon, whose draconian French courses in high school are still paying off, if only in fractured form.

Friday evening, the annual corteo to transport the statue of Our Lady of Succor (“Maria Ausiliatrice”) from the church of San Pietro di Castello to the church of San Giuseppe. This year we’re going to be carrying as many people as we can, hoping to transfer into Venetian boats many of those who usually follow us on foot along the fondamente.

Saturday, a batch of us are off to Burano to collect four of our tornado-devastated boats from the boatyard where they have been repaired.  We’re either towing or rowing them back; it doesn’t seem clear yet which one.  I’m for rowing, myself, not that anyone consults me. The forecast isn’t too pretty.

Some shards of frico, which I discovered in Gemona, deep in the heart of Friuli. I know cheese contains protein, but this can't possibly be good for you.
Some shards of frico, which I discovered in Gemona, deep in the heart of Friuli. I know cheese contains protein, but this can’t possibly be good for you.

Sunday, we’re going with a big group in a bus to Trieste to the annual reunion of the veterans of the Automobile Corps.  Lino did his compulsory 18-month military service in Rome with this arm of the armed forces, repairing and maintaining Jeeps, trucks, and assorted ministerial vehicles.  He recently joined the nearest chapter of the motorized veterans, and the big outing sounds like it’s going to be fun, except for the promised thunderstorms and drenching rain.

We’ll get to march around the Piazza dell’Unita’ d’Italia for a while, then go off to some countryside establishment to gorge on Friulian specialties (think San Daniele prosciutto and frico, or fried cheese) — possibly the true purpose of the expedition.  Then to visit some famous nearby monastery blanketed by rose gardens. We’ll have to get up before 5:00 to get the train to Treviso, the starting point, but I’d walk to Treviso for a shot at a plate of frico.

Next week’s calendar is ominously empty.  I say “ominous,” because you know how Nature feels about a vacuum.

One great thing about going to work every morning is that I got to see the city waking up.
One great thing about going to work every morning is that I got to see the city waking up.

IMG_0610 blog may

At 7:45 the schoolbus pulls up at the Arsenale vaporetto stop. The bus is the #1 and all the kids are just as happy to be going to class as they are anywhere in the world.
At 7:45 the schoolbus pulls up at the Arsenale vaporetto stop. The bus is the #1 and all the kids are just as happy to be going to class as they are anywhere in the world.
Sunrise makes some of the best shadows -- in this case, from the roof of the Doge's palace.
Sunrise makes some of the best shadows — in this case, from the roof of the Doge’s palace.
A historic moment. On the morning of May 8, the boy with his froggie were still there.........
A historic moment. On the morning of May 8, the boy with his froggie were still there………
...and that evening, they were gone. I never thought I'd live to see it. Or not see it, whichever.
…and that evening, they were gone. I never thought I’d live to see it. Or not see it, whichever.
I was surprised to see the commemorative wreath lying peacefully in the entryway of Ca' Farsetti, the city hall, on the evening before it was to be offered to the waves in memory of fallen sailors at the "Sposalizio del Mare."
I was surprised to see the commemorative wreath lying peacefully in the entryway of Ca’ Farsetti, the city hall, on the evening before it was to be offered to the waves in memory of fallen sailors at the “Sposalizio del Mare.” It’s not that I expected candles to be burning beside it, but it did seem so sort of ordinary there. “Yes, we always put a monster laurel wreath in front of the cash machine.  Why do you ask?”
A four-oar sandolo from the Morosini Naval School, rowed by four cadets taught by Lino, who are unfortunately, as you see, facing eastward. As we all were. That's just one humble detail in this excellent ceremony -- we're all staring into the sun.
A four-oar sandolo from the Morosini Naval School, rowed by four cadets taught by Lino, who are unfortunately, as you see, facing eastward. As we all were. That’s just one humble detail in this excellent ceremony — we’re all staring into the sun.
Another boat with Morosini cadets -- a six-oar caorlina rowed by five girls, steered by Gabriele De Mattia and overseen by Lino, seated astern, surveying everything.
Another boat with Morosini cadets — a six-oar caorlina rowed by five girls, steered by Gabriele De Mattia and overseen by Lino, seated astern, surveying everything.
Aboard the "Serenissima," the priest is reading the blessing of the wreath, as the admiral awaits his cue.
Aboard the “Serenissima,” the priest is reading the blessing of the wreath, as the admiral awaits his cue.
The priest is evidently not a seaman; he is steadying himself atop the waves with superb delicacy.
The priest is evidently not a seaman; as he intones, he is steadying himself atop the waves with superb delicacy.
The wreath is ready for its big moment.
The wreath is ready for its big moment.
The wreath afloat, with the fireboats jetting celebratory water into the sky. You don't want to be near them if there's a breeze, I can tell you.
The wreath afloat, with the fireboats jetting celebratory water into the sky. You don’t want to be near them if there’s a breeze, I can tell you.
Everyone stood at what amounted to attention as the music of the "Hymn of San Marco" was played.
Everyone stood at what amounted to attention as the music of the “Hymn of San Marco” was played.  I wish I could tell you the sacrality of the moment was respected by everyone, but I can’t.  I saw two men on a little mascareta rowing away with the wreath on the stern of their boat.
And just think: At tonight's party, we saw the commemorative wreath ever-so-attractively hung on the boathouse whose name I will not pronounce. But it's pretty obvious.
And just think: At tonight’s party, we saw the commemorative wreath ever-so-attractively hung on the boathouse whose name I will not pronounce. But it’s pretty obvious. I’m sorry, I just can’t think of it as a decor accessory. But they do.
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The best defense…

…is a good offense.  As we know.  Not social offensiveness, but what is also called by the disphoneous term “pro-active.”

I just made up that word, because the inventors of language have overlooked creating an opposite to “euphoneous.”  They offer “cacophony,” which is completely wrong here.

Why am I even talking about offense/defense?

Because of a little event in Lino’s life which is an excellent illustration of how this works. He’s very good at these gambits.

I don’t remember what we were talking about, but it brought back to his mind a small but perfectly formed encounter years and years ago.

It was a Friday, and on Sunday the annual corteo on the Brenta known as the Riveria Fiorita was coming up.  The club’s gondolone, or 8-oar gondola, was on the list to participate and the rowers were all signed up.

But the boat had to be at Tronchetto at 8:00 the next (Saturday) morning, which — considering that the club was on the Lido — would have meant going to the Lido in the middle of the night to have enough time to put the boat in the water and traverse the lagoon.  This didn’t seem like the most entertaining thing to do.

So he and his son went to the club on Friday and rowed the gondolone to Venice, to the canal that went by their home. Then they looked for a place to tie up.

They found a spot on an empty stretch of his canal, just under the fence marking off a bit of garden. The space was ample, and it was available to the public.  He wasn’t encroaching on any boat-owner’s parking place.  He wasn’t encroaching on anything.

But a man came out of a domicile facing the garden, and it was clear that he felt extremely encroached upon.

“You can’t tie the boat there,” he stated.

“Why is that?” Lino asked.

“Because”(some vague reason here — maybe narrowing the space for other boats, or something.  Anyway, he didn’t want the boat there.)

“If you leave this boat here,” he finished in high dudgeon, “I’m going to come and sink it.”

“Be my guest,” was Lino’s immediate reply.  “Because if anything happens to this boat between now and tomorrow morning, I’ll know exactly who did it, and then we can go to the Carabinieri together.”

Silence. Not the silence of a quibble that was squashed, but the profound silence of deep space.  The man went back inside and was never seen or heard from again.

But Lino was now more than tranquil.  Because, as he explained it, “He probably came out to check on the boat every 30 minutes all night long.

“I got my own night watchman, for free.”

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The Carnival of the Weather

At certain moments even the sky began to dress itself up. This little costume was delivered by a ferocious northeast wind.
The same moment as the picture above, but looking sunset-ward. To give you an idea of how strong the wind was,  you should know that those mountains silhouetted in the center of the scene are the Euganean Hills, 30 miles away.

I haven’t communicated in a bit because I was waiting for Carnival to end (midnight last night, as everyone knows) so I could sort through the rubble and look for something to report.

Judging by the mass of photographs clogging my computer, I evidently found plenty to chronicle, but mainly within the confines of our little lobe of Venice. We didn’t go the Piazza San Marco even once; the revelers aboard the vaporettos were enough for me.

Every year, the organizers of this event form it around a particular theme, something they hope will be irresistible.  This year’s title was “Live in Color,” but I can tell you that it ought to have been called “Drenched in Color,” or “Freezing in Color.” Or “Sloshing in Color.”  The colors mainly being the blue of your bloodless fingers and the gray of your bloodless lips.

This year’s carnival was all about weather. In the space of the festivities (Jan. 26-Feb. 12), we got rain, wind, snow, and acqua alta.  Sometimes together, sometimes separately. Several keystone events had to be reshuffled (one good reason to extend Carnival — this year, it was 18 days) not only because there wouldn’t have been any spectators, but because in some cases it would have been dangerous for the performers.

It didn’t matter to me because I hadn’t spent thousands of dollars making or renting a fabulous costume whose purpose in life was for me to wear it where people could see it and admire it and envy me.  There are many people — primarily French — who spend months planning and preparing their appearance (not to the extent of the samba schools of Rio, but still).  I hope they’ve taken home some beautiful memory.

The open salvo didn’t exactly make you want to dance: A headline at the start of Carnival announced that the President of the Province of Venice (bigger than the municipal area) had declared that she was banning confetti/coriandoli that would naturally be strewn festively by and among partyers in the main piazza of a town called San Dona’ di Piave. Why? Because “It makes a mess.” That’s the point! If there were any time in the year when it would be laudable to focus on civic hygiene, I’d say that Carnival isn’t it. But maybe this is her way of saying “We only have ten garbage collectors this month, please don’t give them more work to do.”  Or, based on my experience in this neighborhood, don’t give them any work to do.

Here is a look at Carnival in ErlaWorld: 

Our first clue that something out of the ordinary was on the way was the work that went on one morning to fill in the depressions in the long gravelly walkway toward the lagoon known as the “Viale Garibaldi.” Being as heavily traveled as Grand Central Terminal by people going to and from the Giardini vaporetto stop means that it has long since been worn down into assorted shallows. These weren’t so apparent in dry weather, but when it rained, we called this stretch of Venice “Bacan’,” after our favorite lagoon mudbank. You could see the same rises and depressions in the ground, interspersed with pools of water. This particular patch became a lake. Great work! Whatever came over them? Did somebody suddenly find thousands of euros that had fallen between the cushions of the sofa?
Then the kids, the dogs, and the confetti began to come out into the sunshine. (Yes, the sun did shine occasionally. Just enough to make you miss it when the next wave of weather passed over us.)
A little executioner out for a stroll with his grandfather, looking for someone to dispatch.
Kids get started early in the dressing-up game — not that they need any help or encouragement.
We had noticed a stage and small soccer area being set up over the course of two days, and a crowd gathered to see the first match of a new Carnival diversion called the “Palio dei Sestieri,” roughly the Trophy of the Sestieri, which are the six districts of Venice. The teams were made up of boys organized in teams of increasing age over a few days, and they played “calcetto.” It’s regular soccer, but with only five players, not eleven, per team. For the record, at the end of the series our very own sestiere, Castello, took home the victors’ cup. Coincidence? I really hope so.
Excellent block by the goalkeeper of the Dorsoduro team. I can tell you that hurling himself to the ground to intercept the ball wasn’t any fun on the granite paving stones. But all the goalkeepers did it. Bruises. Contusions. Fun.
And of course there was a half-time show, to music.
At the next break, another show, this time with smaller dancers and big pompoms. Go Big Red!
One morning around 9:30 I got on the #1 vaporetto heading uptown. At the Arsenale stop, several exceptional Beings boarded, going (I thought) to San Marco to display themselves. All normal so far, except that one Being was wearing wings with plumes, which stretched out as far as her/his arm on each side. (There is a person in there, between the wings.) Needless to say, this occupied an amazing amount of space which nobody else could use. I’m accustomed to luggage taking up square yards of space, but it’s not often a costume is so big that it probably ought to pay for an extra ticket. Every time he/she turned around, people stood back.
This very impressive quartet got off at the train station. Maybe they had to catch a train back to Brigadoon. They are a good example of the people who give Carnival everything they’ve got, though I didn’t hear what language they were speaking. Maybe when you’re dressed like this, speaking is superfluous.
Last Sunday morning saw the traditional (by now) regata in costume organized by the Settemari club. These were the two front-runners, as they sped past us approaching the Rialto Bridge.
My friend, Antonella Mainardi, rowing like mad as Her Britannic Majesty, led by her faithful corgi, steered by her faithful prince. The backwash from a passing vaporetto created a brief challenge to her nearest competitors, a pair from the Giudecca rowing club decked out as a pair from the Giudecca rowing club. No points for creativity there.
And on they sped, providing a highly wrought spectacle for the gondola hordes. And the gondoliers, too.
Monday, the next-to-last day of Carnival, we got mega-weather. But it wasn’t yet up to speed in the mid-afternoon, when these  intrepid revelers headed out to find some frivolity somewhere. Snow means nothing when you’ve only got 48 hours left to party.
It snowed all day, gradually intensifying, with a northeast wind that blew up to 30 mph (50 km/h). That’s why all the snow is sticking to the east parapet of this bridge; the other side was completely clear.
The slick packed slush on our bridge was inviting anyone who crossed to slip and fall and break something.
Via Garibaldi looked like the Great White Way. Amazing how hard it is to walk on deepening wet snow, even if you do have the wind at your back. The return was even more amusing.
Garibaldi on his pedestal, unimpressed, unimpressible.  Perhaps nobody had yet advised him that the Tide Center was predicting an exceptional acqua alta tonight: 160 cm.  Of course, why would he care?  He lives on the third floor.
We, sad to say, do not. We live on the ground floor, and while we are high enough to stay dry with a tide that reaches 150 cm, after that, it’s all hands to man the pumps. Or to be more precise, put all our belonging up on something. Here, the contents of a few bookshelves and God knows what else are up on the sofa, and sofa is up on two plastic storage boxes, and if the storage boxes get wet, they’re on their own.
And everything at high-tide-level in the bedroom was up on the bed, including whatever was on the closet floor, and the lowest drawers of the three bureaus. High water: Romantic? Dangerous? I’m going with “damned nuisance.”
But we had no worries about the appliances, having learned several years ago that when the water comes in, it makes itself comfortable everywhere. So we had exerted ourselves a year ago to take  measures to protect them from dampage.
But we were reprieved! The next morning the world was smiling again. The wind had changed direction when the tide turned (signaled by a single thunderclap), and the water only came up to 143 cm. However, we had to stay up till 12:15 to know this. These high-water vigils only seem to take place in the dead of night. Waiting for the water to turn around and go out is like sitting by somebody’s bedside listening to them breathe.
I’m glad somebody had a good time last night. I discovered these relics not long before the slowly warming morning returned them to their primal element.
And toward the shank of the afternoon on Fat Tuesday, we headed out — like a few hundred other savvy neighborhood people — to feast on the free fritole and galani offered by the Calafati.

Here they are, in all their glory: The feeders of the five thousand. Full disclosure — I am a member of this august society, but I do not presume to man the deep-fat fryers. It seems to make them happy enough for me to come and make a fool of myself eating.
Lino Penzo, who is also president of the Remiera Casteo, has no scruples about feeding my addiction. “Here — knock yourself out,” he didn’t bother saying. I took them, and I did. They were great.
The man in the red jacket, front and center, is Dino Righetto, the creator of all these fritole. He made 700 of these little suckers, and they’re so light and fragrant you couldn’t believe that what they sell in the shops would have the courage to call themselves fritole.
I wasn’t the only one scarfing up the fat and sugar.
There was plenty to do between snacks — like pour confetti over your friends.
Or play hide-and-seek with your friends, who seem at the moment to have hidden themselves so completely she’ll never find them.
Carnival doesn’t always have to be about masks and garb. Why not just grab a soft plastic hammer that squeaks on impact, and go around bopping people with it?
This little sprite has one of the best costumes ever, showing (yet again) that you don’t need square miles of tulle and sequins and paint to show that you are a fantasy creature. She’s like a sketch by Picasso: A couple of quick lines and there you are: Carnival!
Then again, why waste precious time getting dressed up when the fritole are still warm?

While we were all scarfing and laughing, the hardy trinket-sellers were packing up the Carnival masks for another year. I never saw anything that said “The party’s over” quite the way the sight of the boxes of masks did.
And stealthily the afternoon departed — the light drifted upward, the dew began to fall, everybody was pretty much played out. That was Mardi Gras on via Garibaldi. It’s totally good enough for me.
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Carnival, yet again

Extravagant bushel-loads of coriandoli are already appearing, strewn everywhere as if some lunatic Johnny Confetti-seed had torn through the neighborhood.

I have nothing positive to say about Carnival, except that it lasts a relatively short time. “Relative” is relative, though, because this year will hold the longest Carnival ever: January 26-February 12, or eighteen days, or almost three weeks.  Zounds.

Of course, compared to the Old Days, it is short.  Back then, Carnival could last six months. So? Lino says that if the city could make it last from January to January, they’d do it.

Actually, there is one thing which I love about it, and that thing is kids. The neighborhood tykes with their painted-on whiskers and frilly tulle princess costumes and especially their fistfuls of confetti (here called coriandoli).

Erudition alert: Why do we call them confetti and the Italians say coriandoli?  Here, confetti refers to the almonds covered with a carapace of sugar, given to guests on festive occasions and colored accordingly (weddings, anniversaries, baptisms, First Communions, etc.).

In the most ancient celebratory days, it was coriander seeds which were used in sweets called confetti, presumably because they had been confected.  Documents attest that at weddings or Carnival during the Renaissance, sweets (confetti) containing coriander seeds were often tossed festively at fellow revelers.

In 1875, Enrico Mangili, an enterprising engineer from Crescenzago, near Milan, decided to sell, as a substitute for real coriander-containing sweets, the tiny disks of paper left over from the perforated paper used by the silk industry.  Voila’!  Symbolic coriander/confetti which were cheap and, as we might say now, rigorously recycled.  I can imagine with what enthusiasm the city’s pastry-makers greeted this innovation.  If they were inclined to throw anything, it probably wasn’t sugared. 

In any case, as you see, the two terms underwent mitosis.

So far, I haven’t seen costumes or makeup, but the Carnival spirit has already begun to simmer along via Garibaldi.  Fritole and galani are already on sale, and I’ve heard the distant cries of tiny swarming humans. And they’ve left their gladsome spoor along calli and campi.  There is no day so dull that it could not be brightened by these bits of colored paper.

I’ve decided that these snippets are the mystic spores from which Carnival germinates and eventually fruits, producing great harvests of masks and fritole and galani.

To which I say, throw more.

Or better yet, let’s get back to the very old days and start throwing fritole at each other. I don’t care whether they have coriander seeds buried inside them, but I do insist that they be made by our friend Dino Righetto. His lifelong experience as a baker — or his innate genius — enables him to produce fritole so delectable that those on sale in the shops are as swine before pearls.
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