Nature, Water

The Befana was here and she took the lagoon with her

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One of the squillion Befanas that swarmed the stores. Snaggly teeth: check. Broomstick: check. Stockings crammed with candy: check. She’s good to go.

January 6, as all the world knows, is the Feast of the Epiphany in the non-Orthodox Christian calendar.  Here in Venice, as most of the world by now must know (if it’s been following my bulletins), the day is personified by a grizzled old woman with a broomstick. This cheerful hag is known as the Befana.

Her arrival and swift departure bring joy to overstimulated and overfed children, even if the joy is tarnished by the fact that she signals the official end of the holiday period — back to school, the party’s over.

Anyone walking around Venice will have noticed, even with only one eye open (not recommended, unless that eye is dedicated to scanning the pavement ahead where the remnants of canine overfeeding may well be waiting), that her distinguishing characteristic is candy — specifically, a stocking full of it known as the calza caena (KAL-tzah kah-EH-na).

But anyone who has foregone the city for an afternoon ramble in the lagoon during this period will have noticed that her distinguishing characteristic is exceptional low tide.  This phenomenon is known as the “secche de la marantega barola,” or the exposed-sandbanks-of-the-ugly-old-lady.

Our favorite patch of lagoon, between Sant’ Erasmo and the Vignole, at a classic late-December/early-January low tide. Here the vegetation is of the non-green variety, but it still reveals plenty of snacks for the birds.
The tide is still going out but the egrets have already started noshing. Among other wonders in this scene are what looks like scattered rocks: they’re the half-submerged scallops known as pinna nobilis, or “noble pen shell.” They are returning after not having been seen here for years.
A pinna nobile as we normally see them.

High tide, of course, is the star around here, inspiring in transient visitors (fancy term for tourists) a mixture of fear, loathing, terror, pity, catharsis, and whatever other epic emotions a couple of inches of water on the ground can stimulate.  High water also makes for interesting pictures, even if they are all pretty much the same.

But every year I feel much greater emotions inspired instead by the absence of water.  When the tide really, seriously goes out, as it always does in this little window of time, a concealed world emerges, to the joy of the foraging wildfowl and the marveling eyes of your correspondent.  I know it’s not magic — it just feels like it.

The same stretch of water on a summer afternoon. Not only is the water higher, the area is also swarming with trippers from the mainland who come in their motorboats and like to crawl around digging for clams. By the end of the summer they have left nothing behind, except the pinna nobiles. I think these mollusks must have a way of burying themselves, otherwise these savages would be taking them too.

The first time I saw this phenomenon I was taken completely  by surprise. Looking from the Lido across the lagoon toward Venice, I saw, instead of the usual expanse of grayish-greenish-blueish water, a vast swath of brilliant emerald green, dazzling marine vegetation gleaming in the sunshine.  It was like seeing Nebraska with bell-towers.  Of course I knew that the lagoon bottom wasn’t as empty and flat as the high-school swimming pool, but seeing it was astonishing.  I was hooked.

Why does January (or this year, also late December) always favor us with this phenomenon?  Myself, I’d just give the credit to the Befana and move on, but curiosity has nagged me into looking for a real answer.

After more research than I anticipated, most of which only led me dangerously deeper into the astronomical wilds, I will hazard a summary of the situation.

The high atmospheric pressure not only conduces to the lower tide, it also brings weather which is little short of celestial. Yes, it’s still chilly, but could anyone want to stay indoors when it’s like this out here?
The outgoing tide creates a sort of lagoon within the lagoon, dedicated exclusively to the birds.

It’s all based on the indestructible link between the sun, the moon, the earth’s orbit, gravity, centrifugal force,and probably other things as well.  (There is also a correlation between high pressure and low tide — the higher the first, the lower the second.)  But this only tells us what, not why.

One source explains:  “The gravitational forces of the Moon and the Sun both contribute to the tides. The sun’s gravitational force is greatest when the earth is closest to the sun (perihelion – early January) and least when the sun is furthest from earth (aphelion – early July).”

Basically, the sun’s pull can heighten the moon’s effects or counteract them, depending on where the moon is in relation to the sun.

The Moon follows an elliptical path around the Earth which has a perigee distance of 356,400 kilometers, which is about 92.7 percent of its mean distance. Because tidal forces vary as the third power of distance, this little 8 percent change translates into 25 percent increase in the tide- producing ability of the Moon upon the Earth. If the lunar perigee occurs when the Moon is between the Sun and the Earth, it produces unusually high Spring  (not the season Spring) high tides. When it occurs on the opposite side from the Earth that where the Sun is located (during full moon) it produces unusually low, Neap Tides.

Neap: from the Anglo-Saxon hnep, meaning scanty. I knew you were wondering.

It so happened that the day I took the most dramatic photographs was December 23, when the waning moon was one millimeter from being completely new, which it was on the following day. I maintain that the new moon has the same effect as the full moon, as described above.

To sum up: In January, therefore, I deduce that the relative positions of the sun (low) and moon (high) combine with other factors — such as the aforementioned high pressure — to produce the unusually low tide.

You can have your Bay of Fundy, and I’ll throw in Mont-St. Michel as well.  I wait all year for this moment to see the lagoon revealed in its spectacular variety and richness.

Postscript: Low tide in the city is also diverting, revealing banks of mud lining the canal walls which were churned up by months, even years, of passing motorboats. It also, may I point out, creates at least as many problems as high water — if not more — for normal life here.  If the ambulance or the fireboat doesn’t have enough water to get to your house, it’s arguably worse for the quality of life than whatever happens in acqua alta — for example, having to put on boots for a few hours. This aspect of the secche de la marantega  deserves a chapter of its own, but not today.

Between Sant’ Erasmo and Murano, the bottom is revealed to be of yet another sort, mounds of hard mud covered with something green. The boat belongs to an old fisherman who is off in the distance digging clams where nobody ever goes. The brown flat fuzzy tableland behind the boat is all that anyone usually sees here, just inches above the water.
More of the same area, at sunset. The tide is still going out.

 

If the barometer has gone up to this extreme, you don’t even have to look outside to know that the water’s going to be amazingly low.
People sometimes ask me, “How deep are the canals?” And I have to ask them, “When?” This canal at Sant’ Erasmo clearly reveals the mark of the normal water level. And, as you see, we’ve only got inches to row on.

 

Most people think the lagoon must be at its most beautiful in the summer. I beg to differ.

 

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Nature

Winter sunset

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The Befana has been and gone, the Christmas decorations are stored or lost or thrown away, and only a few hardy addicts are still eating panettone, making the most of the two-for-one discounts the stores always offer in an effort to get the things off their shelves and make room for the galani coming up for Carnival.

January is a superb month here.  Cold and empty.  By which I mean empty of the usual battalions of tourists, empty of racket and clutter, not empty of interest or beauty.  The lagoon, possibly even more than the city itself, is brimming with enchantment in the winter. Please do not mark your calendar to come to Venice in January. I will hunt you down and slay you.

The day before yesterday I was walking along the brink of the lagoon toward the southern end of the Lido, toward an area called the Alberoni.  I was on my way to perform a specific task but the reason I was walking instead of riding the bus was that I wanted to savor the moment.  Buses and cars prevent savoring in much the same way that an inner-tube prevents you from sinking. It’s against the laws of physics, or the laws of something.

Of course looking toward the setting sun is spectacular, but the scene is no less beautiful looking away from it.

At this point I was hoping to give you a few filaments of poetry on sunset — not written by me, God forbid.  Written by some genius.  A few of them worked the angle of comparing sunset to death, but that wasn’t even remotely related to the mysterious magic I was watching. It was like being able to see a sigh.

In any case, even geniuses can only approximate a rough translation of the transparent, transforming loveliness of this silent interval because they are forced to use words. Even Hawaiian words, which are mostly vowels, are too rigid to express either a winter sunset or a summer dawn. As a writer it pains me to acknowledge that, but it’s just the way words are.

Speaking of words, there are a good number of them which describe various phases of sunset — twilight, dusk, gloaming, nightfall, crepuscule — and they all have precise definitions.  But I couldn’t find a word for what was happening in front of me.  So, no words.

However, if I were forced to describe it, I’d say that the panorama looked as if it were made of  mother-of-pearl reproduced as glass.

But happily, I’m not forced to describe it.

 

I wonder if the fish know it's this beautiful on the other side of the surface. They probably just know that the lights are going out.

 

At this point I had to go inside, otherwise I'd still be there.

 

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Venetian Events, Venetian-ness

Christmas spirit

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This splendid relief carving surmounts the main entrance to the church of San Giuseppe (Saint Joseph) in Castello. There are two especially good things here: First, Saint Joseph is, as always, in the background -- even on a church dedicated to him. He must have been a remarkable person. Second, the three shepherds are as accurate as artist Giulio dal Moro (early 1500's) could make them. The first one, kneeling, not only has a small barrel attached to his belt (brandy?), but his upraised right hand is holding sheep-shears.

Venice at Christmas — it sounds as if the entire city ought to be refulgent with gleaming and sparkling, as if every fragment of its shattered splendor should come together and shine in an unearthly and glorious way.

Yes, it does seem that it ought to be that way.

Instead, scattered efforts at decoration all around the city make bright flickers, some bigger, some smaller, that don’t come together in any coherent way. Venice is littered with Nativity scenes, in paintings, in sculpture, not to mention other aspects of the Christmas story — the Annunciation, the Adoration of the Magi, the Flight into Egypt, and even the Massacre of the Innocents –yet the general attitude toward Christmas is not excessively devout.  It remains essentially a domestic holiday and I suppose that ought to translate, if depicted accurately today, into scenes of Mary in the kitchen wrestling with something heavy in the oven while Baby Jesus is busy trying to teach the cat how to swim, or of them looking desperately, not for a room at the inn, but for a place to park at the mall. Meaning no disrespect.

Punctually on December 1, the Christmas mailbox gets installed outside the tobacco/lottery/toy shop.

Little old people, as everywhere, are being wrangled into some extended-family configuration; and the children are, I think, essentially like children everywhere — eyes and spirits fixed, not on the Star, but on the imminent deluge of presents. And not brought by kings or wise men, but laid on by squadrons of adoring relatives, even in times like these.

Perhaps there are gala balls being held in palaces, but my sense is that anybody with a palace is probably already at Cortina.

Still, the framework remains the same, at least in our little hovel: Christmas Eve means risotto of go’ and roasted eel, the ripping open of the presents, midnight mass, the singing of “You Descend from Heaven,”  and slicing the panettone at midnight and popping the prosecco.

Christmas Day means the big mass at San Marco, some fabulous meaty lunch, then either sleeping on the sofa or visiting relatives, then more eating, and more sleeping.

The day after Christmas — the feast of Santo Stefano — is another holiday.  More gorging on food, this time with all of Lino’s family.

One quaint aspect of this holiday is that there are no newspapers for two days because the journalists and editors and printers don’t work  on Christmas Eve and Christmas. This is an antiquated practice that is even more exotic than bearing in the boar’s-head and drinking wassail.  Newspapers in the rest of the world come out as usual, but here, for some reason (and I do not believe it’s because the entire category wants to spend two whole days in church) the newspaper-producers just don’t work on Christmas.

To which I say: Who notices or cares?  The broadcast journalists are working as usual, and the news continues to flow to us in an unbroken stream via the television and the Internet.  But somehow print journalists feel themselves to be special, which, I presume, is fostered and sustained by the unions.  And then they complain that readership is falling.

But this is normal.

This homemade Nativity scene was created by the family on Sant' Erasmo where we go to buy our vegetables. Who says there were no apples and squash in the stable?

What is going to be abnormal this year for the holidays is: Minimal garbage collection.  Of any sort, whether recyclable (there’s a weekly schedule for the different types of material) or otherwise (clam shells, coffee grounds, orange peels, fishbones, half-eaten cupcakes, wine bottles, etc.).  And this will last for two days: Christmas Day, and Santo Stefano.

Two days with no garbage collection — this is a startling innovation in the festal folkways, especially in a city which purports to be world-class, or somewhere near it, and during a period which could be described as garbage-intensive.

The Gazzettino conveys the explanation given by the garbage company, which is nothing more than an arm of the city government with a different name: The garbage collectors are all going to be too busy keeping the streets clean to have time also to collect the bags which are daily left outside the doors of houses and shops.

The very best part is that, given this fact, the garbage company respectfully requests the good citizens to refrain from putting their bags of refuse outside for two days.  So the streets can be neat and tidy. And the interiors of the houses and stores can become kitchen middens.

This is only moderately annoying to us, but for families with children, it’s inconceivable.  I can tell you right now, sitting here with my eyes closed, that the streets are going to be FULL of bags of garbage.  Or maybe there will be a mass reversion to the Old Way, which involves a big splash.

To review: We are requested to not clutter the streets because the trash-teams are going to be busy keeping the streets clean.  But if we’re not putting out trash, why do the streets need to be cleaned? It’s like the definition of chutzpah: First you kill your parents, then you plead for clemency from the court because you’re an orphan.

I tell you, sometimes life in the most beautiful in the world makes my head hurt.

But let us return to the reason for the season, as they say.  Here is a small assortment of glimpses of Venice preparing for Christmas.  But of course, the most beautiful scenes of all are arranged and decorated and illuminated where you’ll never see them: In each person’s heart.  Compared to which glass angels and marzipan cake and all the strings of lights ever plugged in are as nothing.

Out on the eastern edge of Venice, the furthest bit of inhabited land, someone has chosen to put up a lighted little sleigh with one reindeer.
I'm still mystified by whatever is hanging on the fence below the sleigh, but it does seem merry and bright. Could it be an illuminated poinsettia?

 

 

 

 

 

 

 

 

 

 

 

 

The boathouse of the Generali insurance company's rowing club always has a Nativity scene of some sort. This year they made it float on the canal -- beautiful and evocative, though the waves from the endlessly passing motorboats during the day make it toss like a ship in a storm.
An enterprising bakery and pastry shop hollowed out a chocolate panettone and put in little figurines of Mary, Joseph and Jesus made of marzipan.
They also added a small light to represent the star. But if marzipan can be made to resemble real fruit and fish and so on, why did they make the Holy Family look as if it were carved out of soap? Lino says they already did plenty to make it look like this, and I should just zip it.

 

One of the innumerable variations on the Christmas cake. However they decorate it, the sentiment is always happily the same.
The Nativity scene in a hut in via Garibaldi has all the necessary components, down to the empty manger. In a startling flash of logic, the Baby Jesus isn't installed until Christmas Day.

 

The glow of Christmas on via Garibaldi, silently and majestically and completely upstaged by the moon. And to all a good night.

 

 

 

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Boatworld

Venice, starring me

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The makeup artist's bag contained the day's call sheet, which listed everything in the world.

Every person who has come here in the last hundred years — and there have been a lot — has almost certainly said that the city looks like a stage set. This realization comes immediately after noticing there are canals instead of streets.

And if they haven’t said it, they’ve thought it.

Attention: You are now entering the film sector, in which you can't or must do everything as per the list: Entrance forbidden to unauthorized people; Danger: 380 volts; Danger; Forbidden to smoke or use open flame; Danger of falling; Material falling from above (as opposed to from below); High-tension electric cables; Machinery in movement. Don’t say you haven’t been warned.

Venice makes the most of its stage-setness by offering itself as the location for at least a few segments of plenty of movies.  Since I’ve been here I’ve come across bits underway of “The Italian Job,” “Casino Royale,” “The Merchant of Venice,” “Casanova,” “The Tourist,” “The Talented Mr. Ripley,” and a French feature named “Les Enfants du Siecle.”  There may have been more.  This is yet another way in which Venice resembles New York, including the fact that Venetians acknowledge all the fuss only in relation to how much inconvenience it causes them personally.

Evidently there are enough incentives to induce film companies to work here to offset the logistic challenges imposed by canals, tiny streets, lots of bridges, and skillions of people. I myself would hate to have to organize a film shoot — it’s hard enough organizing an ordinary day.

It's a great day for the barge people hired to haul the equipment.

The latest movie to have cluttered the streets and canals with equipment and crew is called “Effie,” a biopic about the life of Effie Ruskin.  It stars Dakota Fanning, a large number of non-Hollywood luminaries such as Emma Thompson and Derek Jacobi, and an Italian god in human form named Riccardo Scamarcio.

We were there as part of a group of members of Arzana‘, an association (of which Lino is a founding member) dedicated to the conservation of old Venetian boats of every sort.  Whenever a film needs boats, the boats also need rowers, so anybody who applied and was chosen by the film company got a chance to participate in film-making for at least a day.

Lino and I went to the office, filled out the forms, got our portraits snapped, and waited to be called.  He went three times, and I went twice.

So I urge you to see this film (it will be out in June 2012), because if nothing else interests you, you could peer in the darkness at the screen trying to discern a feminine figure in fusty nineteenth-century garb rowing a boat who could be me.  I’m merely a human in human form, but I had a fantastic time as an extra.

Good thing I’m relegated to the background, though, because while the long skirts made me feel swell, the bonnet and slicked-back hair, all perfectly accurate, made me look like a Victorian cross between the Witch of Endor and Baba Yaga.  If I’d been born in Effie’s time they’d have killed me in my cradle.

Lino didn’t come out much better.  What with him and his cloth cap, high collar and muttonchop whiskers, and me with my shawl and apron and hat, we looked like a pair of Dickensian hobbits.

This is a view of the confusion on land.
And a view of the confusion on the water on an ordinary working morning. The outliers stopped traffic at the crucial moments, otherwise the canal went back to being everybody's waterway. Four regular gondolas, one member of the Querini rowing club out for a spin, somebody in a motorboat. The boat with the camera crew is hugging the left wall; the actors in the gondola are hugging the right.

I had two days on duty.  Most of the first day was spent watching the six hours or so of activity involved in shooting two minutes of film.  We stood in the sun and ate loads of the free sandwiches the help was carrying around and watched an amazing amount of activity which seemed to happen without anyone telling anyone else what to do.  Then we went inside and ate lunch.

At 3:00 Lino and I went to be dressed and titivated.  When that was done, we climbed into a small mascareta and took up our positions on a stretch of small canal.  By now it was 6:00 PM and getting dark, but lights were blazing everywhere.

There was a camera on a crane, a camera on a boat, and this one, braced atop a bridge.

Our task, once the cameras started rolling, was to row very slowly along a snippet of canal only about 200 feet long (67 meters), which we accomplished in about a minute and a half.  Also being rowed along the canal, in one or the other direction, was a battella and two gondolas, both replicas of the 17th-century version.  One of the gondolas carried Effie and her husband, John Ruskin.  By the look of things they were not happy.  “There was,” as Dorothy Parker once wrote, “a silence with things going on in it.”

We repeated this slow row many times.  I felt fine, except for my feet, which aren’t used to wearing shoes with heels (my costume included thin-soled mid-heel boots they’d given me to wear, even though nobody, not even me, ever saw my feet). The air wasn’t especially cold — thankfully, there was no wind — and God knows I wasn’t hungry.

At 10:00 PM it was quitting time.  We changed our clothes in record time (the costume crew standing by to help), the makeup girl took off my hat and ripped out the 3,491 bobby pins which she had rammed into my skull to anchor my hairpiece, and we ran downstairs to the boats. Now we had to really row, to get them all back to the boathouse and tied up for the night.

Rowing at night is bewitching.  There is almost no traffic, so you can actually hear the water murmuring under your boat; the distances and proportions are mysteriously transformed, and the combined effect is impossible to resist. There we were, sliding along the black glistening water flanked by prodigious palaces, virtually alone (I ignored the lone vaporetto), in a universe created by giants. And it belonged only to us. I’m not going to pretend these things don’t affect me, even after all this time. “My God,” I thought, “I’m rowing up the Grand Canal.”

Lino isn’t impervious to this allure, either; he said practically the same thing, and he’s been doing this all his life.  Because there is no way to resist the sorcery of this city at night.

During the day, the city just lies there and dispenses, in a bored sort of way, a steady supply of small doses of beauty and splendor, just enough to make people want to take lots of pictures.  But at night, she hurls caution and hauteur aside and utterly swamps you in a deluge of grandeur and seduction.

It was getting on toward midnight, but we didn’t want it ever to end.

Two days later, we were out in force on the Grand Canal doing a modified isn’t-the-city-busy sort of rowing around.  It was sunny and warm, which is pleasant but sort of inane, and we got almost no food.  You see how demanding I’m getting to be?  And we didn’t row all that much, either.

We finished before sundown and the boats were back in their stalls before dark. No magic this time.  But just as they say you can get so accustomed to chocolate that it just doesn’t do anything for you anymore, the same must be true of rowing at night.  If we did it all the time, I suppose it would become boring.

I’m ready for the next film, whatever it might be.  They can call me anytime — and I don’t care if they make me look like a mutant psychopathic canal-dredger.

A view of the stage, so to speak: that strip of canal heading down toward San Marco. The actors are in a gondola near the next bridge, where the motorboat with the camera is idling, transmitting images to the screen on the shore.

 

This is how the scene appears in Movie World.

 

Dakota Fanning and the rest of the actors got a break to come in and warm up.

 

Riccardo Scamarcio gets a touch-up, which I'd never have guessed he needed anywhere.

 

This is the scene that required a hundred takes, I don't know why: Dakota Fanning as Effie Ruskin decides on a carefree impulse to try rowing herself.

 

And for some reason Scamarcio makes the same attempt.

 

The Grand Canal shortly after dawn, as we row our old boats to the day's shoot. Perhaps not quite as dramatic as at midnight, the canal still looks amazing. I'm giving you this view because you'd probably never see the Grand Canal so empty (it was a holiday). I wouldn't have either, if I hadn't had to get up and go to work.




 

 

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