Brenta: the “flowered riviera”

Blessedly, there is an antidote to the histrionics of the racing world, and it is composed of the assorted boating events strung across the calendar which are conducted by us plain folks.

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One of the roadies helping to organize the start.

One of the prettiest, for the rowers, at least, is called the “Riviera Fiorita,” or “flowered riviera,” which consists, among many other events, a boat procession (“corteo“) which meanders down the Brenta Canal from Stra to the lagoon over the course of one long and (one prays) sunny day — usually the second Sunday in September. Participation is optional, so the number of boats and rowers can vary, but some years have seen nearly a hundred boats.

Two weeks ago was the 33rd edition of this event, which means that by now many of the participants have long since forgotten two of its basic motives, if they ever knew them in the first place.

One, that it was conceived in order to draw attention to the calamitous condition of this attractive and very historic little waterway, which till then was known primarily (and still is) for the ranks of Renaissance villas standing along its banks. There are anywhere between 40 and 70 of these extraordinary dwellings, depending on what source you’re reading; plenty, in any case.

Back in 1977, in the attempt to rally the public to the aid of this stretch of former Venetian territory, a few local organizations engaged a number of the fancy  “bissone” and their costumed rowers from Venice in the  hope of drawing some spectators, raising awareness and concern for the river’s plight, and so on.  As you see, the plan worked.

Second, that the event is intended to recall (“evoke” would be impossible for anyone today even to imagine, much less pay for) the corteo which was held in July of 1574 to welcome Henry III, imminent King of France, King of Poland and Grand Duke of Lithuania, on his approach to Venice.

Henry’s visit inspired all sorts of memorable incidents; every time you’re reading about the 16th century hereabouts, he keeps turning up. The magnificence of the entertainment provided by all and sundry over the week he spent in the Doge’s territory makes it a little hard to remember that the basic purpose of his visit was to ask the Doge to lend him 100,000 scudi, without interest. Next time you want your buddy to spot you a twenty, see what happens if you ask him to organize a boat procession in your honor. And a couple of masked balls,while you’re at it.  But then, your buddy probably isn’t the only thing standing between you and the Spanish Empire.

Then this thought crosses my mind: If the Doge had had any notion that some two centuries later the republic would be ravaged, wrecked, and exterminated by a Frenchman, maybe he would have thought twice about lending him the money and giving all those parties.  One of countless useless afterthoughts gathering dust in my brain.

The Brenta in its natural state, descending the Valsugana at a brisk clip.  Here the water of the spring-fed Oliero River pushes its way in.  You can see why modifications needed to be made by the people living on the plain.
The Brenta in its natural state, descending the Valsugana at a brisk clip. Here at Valstagna the water of the spring-fed Oliero River pushes its way in. You can see why modifications to this waterway needed to be made by the people living on the plain.

So why is there a Brenta Canal (“Naviglio del Brenta”) when there’s a perfectly good Brenta River? Because the river, which springs from the lake of Caldonazzo in the foothills of the Alps near Trento, and wends 108 miles (174 km) southeastward till it reaches the Venetian lagoon, is too unruly and too silt-laden to have been permitted to continue its traditional path to the sea which was, in fact, the Grand Canal.

A clear rendition of where the Venetians cut the natural eastward path of the Brenta to send the majority of the flow southeast and out to sea.
A clear rendition of the cut the Venetians made at Stra in the natural eastward path of the Brenta, sending the major flow southeast and out to sea.
Thereby creating an ideal waterway for carrying goods, people, and sundries between Padova (Padua) and Venice.
Thereby creating an ideal waterway for easily moving goods, people, and anything else between Padova (Padua) and Venice. And providing a marvelous setting for beautiful country houses.

The Venetians had been fiddling with the river’s course since the 1330’s, and by the 17th century had diverted the main river south, to debouch into the Adriatic at Brondolo, leaving a more docile little arm of the river, plus several crucial locks, to use as a direct connection between Venice and Padua.  It was perfect for the transporting of all sorts of cargo in barges towed by horses, some of which cargo included patrician Venetian families with lots of their furniture shifting to their summer houses/farms for as much as six months of partying.

Two versions of the "Burchiello" in 1711, which carried patrician families upriver to their country estates.  The boat obviously could be rowed as well as towed.  (Credit: Gilberto Penzo)
Two versions of the "Burchiello" in 1711, which carried patrician families upriver to their country estates. The boat obviously could be rowed as well as towed. (Credit: Gilberto Penzo)

That’s the short version.

This waterway has now come to style itself the Riviera del Brenta, sucking up new streams of tourism by promoting its amazing collection of villas.  These vary in size and splendor, from the monumental Villa Pisani at Stra (yearning to matchVersailles, or at least Blenheim) to many elegant and winsome mansions — my favorite, the Villa Badoer Fattoretto — down to a ragged assortment of deteriorating properties whose history deserves something better than what they’ve been doomed to suffer.

These are just some of the boats at Stra being readied for the corteo.  A few of the fancy "bissone," and a very workaday red caorlina.
These are just some of the boats at Stra being readied for the corteo. A few of the fancy "bissone," and a very workaday red caorlina.

The boats, fancy or otherwise, were towed upstream from Venice on Saturday.  Sunday morning we took the bus to Stra, where we joined the throngs getting themselves and their boats ready to depart.  We were on a slim little mascareta, just the two of us.  At about 10:00 (translation: oh, 10:30) the procession moved out.

The sun was shining, the air was cool, the spectators were happy, and I was feeling pretty good myself.  We had 17 miles (27.3 km) to go, but by now I knew what the stages would be, so I was prepared not only for the effort of rowing (not much) and the effort of not rowing (strenuous).

The prow of a bissona, nuzzling the shrubbery.
The prow of a bissona, nuzzling the shrubbery.
Lino spiffing up the mascareta before we all get moving.
Lino spiffing up the mascareta before we all get moving.
Bissone milling around.  The trumpeters aboard the mother ship, the "Serenissima," will be providing the occasional fanfare.  Here they are taking on passengers also dressed in 18th-century garb.  They're going to be very hot in all that velvet  before long.
Bissone milling around. The trumpeters aboard the mother ship, the "Serenissima," will be providing the occasional fanfare. Here they are taking on passengers also dressed in 18th-century garb. They're going to be very hot in all that velvet before long.
Waiting around can be fun, no matter what hat you're wearing.  This man is one of hundreds of costumed passengers who provide atmosphere.
Waiting around isn't too bad, no matter what hat you're wearing, if it doesn't go on too long. This man is one of hundreds of costumed passengers who provide atmosphere.

And we're off!
And we're off!

“Not rowing”?  What do I mean?  If we were to row at top speed, bearing in mind that we’re going with the current — slight as it may be — we could theoretically make the trip in three hours.  But speed isn’t the point, and there is also the factor of those three pesky locks and three pesky revolving bridges we to have to pass through. As in: Wait to be opened for us to pass through.  Wait for everyone else to catch up so we can all get moving as a group again.  No stringing out the procession, it loses all its charm if we’re not together.

We start cheek by jowl with the Villa Pisani.  This is how it looks to the people ashore.
We start cheek by jowl with the Villa Pisani. This is how it looks to the people ashore.
And this how it looks to us, a sort of boat's-eye view.
And this how it looks to us, taking the boat's-eye view.

Here’s what I love about this event: The families clustered along the shore just outside their gardens, where picnic/barbecues are in full swing.  I made a game of counting the number of houses we passed from which the perfumed smoke of ribs grilling over charcoal was billowing.  When I got to five I gave up, because I knew I wasn’t going to be getting any and it just made me hungry.

Kids, dogs, people on bicycles, babies, fishermen, little old ladies — they’re watching us but I think they’re hundreds of times more fun.

People clapping just because we're rowing? What a great idea for a day out.
People clapping just because we're rowing? What a great idea for a day out.
Our first lock.  Couldn't fit anybody else in, but there are at least three more lock-loads of boats that have to come through.  So they wait for all the water to be released, for us to row out, and for the lock to fill up again.  Takes time.  People get cranky.
Our first lock. Couldn't fit anybody else in, but there are at least three more lock-loads of boats that have to come through. So they wait for all the water to be released, for us to row out, and for the lock to fill up again. Takes time. People get cranky.
Almost down to the level of the next stretch of river.  The boats along the sides have to attach a rope to hang onto as we descend.
Almost down to the level of the next stretch of river. The boats along the sides have to attach a rope to hang onto as we descend.
Time for a break.  Whether you're hungry or thirsty or have to go to the bathroom OR NOT, the boats in the lead (and the biggest) block the river.  This forces the by-now somewhat strung-out corteo to bunch up again.  It looks better.
Time for a break, sandwiches and water provided. Whether you're hungry or thirsty or have to go to the bathroom OR NOT, the boats in the lead (and the biggest) block the river. This forces the by-now somewhat strung-out corteo to bunch up. It looks better. So we hit the "pause" button on our progress one more time.
So here we are, all together, on the road again.
So here we are, duly bunched up, on the road again.
You can't smell the ribs on the barbecue, but they're just behind those trees.  People can be so cruel.
You can't smell the ribs on the barbecue, but they're just behind those trees. People can be so cruel.
Lunchtime at last.  We all stop at the Villa Contarini dei Leoni at Mira, where hot food is awaiting hot rowers.  No silver salvers, though.
Lunchtime at last. We all stop at the Villa Contarini dei Leoni at Mira, where doge Alvise I Mocenigo met Henry III on his approach to Venice. A simpler welcome today: Hot food for hot rowers. No silver salvers, though. Or doges.
The garden is lovely.  What the organization may lack in charm it makes up for in efficiency.  That's no small feat around here.
The garden is lovely. What the set-up may lack in charm it makes up for in efficiency. That's no small feat around here.
This bunch brought their own vittles.  I have no idea where or what the "Comune de Pan e Vin" (commune of bread and wine) might be, but it's clear that its members regard rowing as an amusing sideline to the real entertainment in life.
This bunch brought their own vittles. I have no idea where or what the "Comune de Pan e Vin" (commune of bread and wine) might be, but it's clear that its members regard rowing as an amusing sideline to the real entertainment in life.
A caorlina from the boat club at Cavallino-Treporti, which is still at least partly farmland.  They are clearly faithful to their agricultural roots, down to the chili-pepper belt the first rower improvised.  After lunch, the day does begin to drag somewhat.
A caorlina from the boat club at Cavallino-Treporti, an area which is still at least partly farmland. They are clearly faithful to their agricultural roots, what with the festoons of eggplant and bell peppers and all, down to the chili-pepper belt the first rower improvised. After lunch, the day does begin to drag somewhat.
Enlivened by one of the swing bridges which we all have to pass through in some kind of orderly manner.  Now it's the drivers who have to wait.  Nice.
Enlivened by one of the swing bridges which we all have to pass through in some kind of orderly manner. Now it's the cars who have to wait. Nice.
Applause and cheers are always appreciated, but my thoughts are beginning to wander from the adoration of the masses to getting home and taking a shower.
Applause and cheers are always appreciated, but my thoughts are beginning to wander from the adoration of the masses to getting home and taking a shower.

Here’s what else I love: Passing the  Villa Foscari “La Malcontenta.” Not only is its elegance and repose something especially beautiful when we pass in the dwindling afternoon, when the sun begins to descend and the light warms to honey and amber.  Reaching this emerald curve also means we’re almost at the end, an idea which is gaining appeal with every bend in the channel.

The Villa Foscari "La Malcontenta," one of the most beautiful buildings on earth.  I think the partial screen of willows increases the allure.
The Villa Foscari "La Malcontenta," one of the most beautiful buildings on earth. I think the partial screen of willows increases the allure.

Here’s what I don’t love: The aforementioned locks and bridges, not in themselves but because of the sort of frenzy that overtakes people trying to squeeze their boat in when there obviously isn’t enough space for a toothpick.  They start to get tired and cranky, and maybe they’ve had one or two glasses of wine (it could happen) and so these little solar flares of emotion begin to overheat my own sense of benevolence toward my fellow man.

Moranzani, the last lock.  We are in pole position to get in as soon as the gates open.  It's past 6:00 PM and at this point everybody wants to be first.
Moranzani, the last lock. We are in pole position to get in as soon as the gates open. It's past 6:00 PM and at this point everybody wants to be first.

Here’s what I especially don’t love: Wind in the lagoon.  It has happened more than once that by the time we were leaving the river at Fusina and heading into open water, we were facing a wall of wind.  Which brings waves.  Which means just when you really want it all to be over, you have to seriously get to work rowing.

In 2001 — a date branded into my brain — there was so much weather that the trip to the Lido in the 8-oar gondolone which normally would take an hour took three times that long.  Doesn’t sound so bad?  Maybe not now, but we had no idea when it was going to end, if ever, as we were struggling through the tumult, crashing along, the boat stopping every time we went into the trough between the waves, of which there were many.  I also lost my oar overboard.  Having to retrace lots of waves we’d just conquered in order to recover it is not a memory I revisit with any pleasure.

You might think that this kind of experience would really build your muscle mass, and I suppose it does.  I counted several whimpering new ones the morning after. But what it really toughens up is your mental mass.  Mental stamina, some level of fortitude you never needed till now. Plain old grit. You’re out there and suddenly realize you’ve completely run out of the stuff and you’re still not home?  You’ve got to make more grit right there. There is no alternative.

One of those nights we were rowing back (it’s always getting dark in these return voyages, which adds to the dramatic element) in the six-oar caorlina with four teenagers who hadn’t done much rowing.  I was in the bow, so I couldn’t see anything but night ahead of me.  Rowing, rowing… It felt like we were rowing in a sea of cement, pushing against a brick wall.  And as I rowed, I gave myself comfort in the only way I could: Swearing a series of oaths in my mind, more sincerely than any juror with both hands on the Bible, oaths which I fully intended to voice to Lino whenever we made it to shore, and calling on the angels, prophets and martyrs as my witnesses, as follows:

“Forget my name.  This is the last time.  I’m never doing this again.  This is insane.  I hate this.  Why am I here?  What was I thinking? Forget my name. This is the last time…..”

I can’t remember how long ago that was, and well, I’m still doing it.  So much for my oaths, and I think my witnesses have all gone home.

But this year the return row was heavenly.  We were towed, with ten other boats, from the last lock at Moranzani out into the lagoon.  When we got as far as the Giudecca, at about 7:45 PM, we untied our little mascareta from the others and rowed through the darkness back to the Remiera Casteo, at Sant’ Elena.  The other end of Venice, in other words.

The lagoon is always beautiful, and even more so when you're heading home.
The lagoon is always beautiful, and even more so when you're heading home.

I love rowing at night.  The sky gleams like black onyx and the darkness somehow makes it feel like you’re going really fast.  There is almost no traffic (it’s not summer anymore, thank God) so the water is smooth and silky.  It’s dreamy.

Then we had to cross the San Marco canal– sorry, dream over.  There’s less traffic at 8:30 at night, but there are still waves, spawned by an assortment of vaporettos and the ferryboat and some random taxis, none of whom is likely to be looking out for any stray mascareta.  Yes, we had a light.  No, it wasn’t a floodlight.  This created enough tension to inspire me to speed up. and we briskly made it across in only a few minutes.

Home free.  And very sorry it was all over.  And very ready to shut the door on today and turn on the shower.  Boats are great but 12 hours in one is plenty.

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Another day, another Storica

The "bissone," the large decorative boats brought out for serious ceremony, are the centerpiece of the boat procession, and look just the way you want fancy  boats to look in Venice.
The "bissone," the large decorative boats brought out for serious ceremony, are the centerpiece of the boat procession, and look just the way you want fancy boats to look in Venice.

Day before yesterday (Sunday, September 5, for the record) was the day of what is arguably the most important — certainly most spectacular — race of the Venetian rowing season: the Regata Storica, or “historic regatta.”  Or, as I also think of it, the Race that Launched a Thousand Postcards — which depict, not the race(s) themselves, but the decorated boats loaded with rowers in costume.  If you skrinch your eyes and don’t think, you could imagine you were seeing something from centuries ago.  Sort of.

The commandant of the Morosini Naval School, Enrico Pacioni, and his wife are transported to the reviewing stand aboard an exact replica of the 18th-century gondola seen in paintings by Canaletto.
The commandant of the Morosini Naval School, Enrico Pacioni, and his wife are carried to the reviewing stand aboard an exact replica of the 18th-century gondola seen in paintings by Canaletto.

We were there, as usual: Lino in a boat (one of the red launches used by the judges, though which one depended on which race he drew), and me also in a boat (this year in the six-oar balotina, “Katia,” of the Remiera Casteo).  Lino’s role was to administer justice; my role was to participate in the corteo, or boat procession, preceding the races, then to tie up somewhere convenient in a spot where we could get a good view of the races, then to scream our lungs out, if and when the spirit moved us.  (It did.)

The balotina is essentially a largish gondola, but looks very fine from any angle.
The balotina is essentially a largish gondola, but looks very fine from any angle.

Every year, obviously, is different, though there are equally obvious similarities.  Boats of all types and persuasions, from tiny one-person s’ciopons to honking big motorized barges carrying entire clans and enough food and drink to support them till Christmas.

And of course there were the spectators — official estimates said 90,000 — massed together at certain key points: sitting on the steps in front of the church of the Salute, in temporary bleachers just beyond San Toma’, and in rows of chairs at the Rialto market.  Maybe somewhere else further on that I didn’t discover.  I’m not very clear on how 90,000 people fit into those very limited spaces, but I imagine the estimate includes all of us in the boats lining the Grand Canal, and the relatively few, those happy few, partying on the balconies of the palaces.  In any case, there we all were. however many thousand we might have been.

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I like the less grandiose boats better, like this mascareta belonging to the firemen.

I suppose it’s exciting to watch from the shore, wherever you find a space, but if you were ever to be in Venice on the first Sunday in September, I’d strongly urge you to smash the old piggybank and hire a gondola for two or three hours and watch it from the water.  Don’t suppose you can just imagine how it would be.  It’s not just the fact that you’re floating, it’s the fact that being in a boat makes you a participant in a way you can’t be if you’re merely pasted along the sidelines, waving.

Two things distinguished this year’s edition.  One was the unexpected anarchy  (I think it was unexpected, though murmurings a few days earlier may have been a sort of warning) that overwhelmed the corteo near the Rialto Bridge.

Or this pair, who I presume are father and son.
Or this pair, who I presume are father and son.

The Master Plan, as devised by tradition and the Comune (not always the same thing), was for the corteo to splash along all the way up to the train station, then return to the vicinity of the finish line at the “volta de Canal,” or “bend of the canal,” by Ca’ Foscari.

The first few years I engaged in the corteo, that’s what we did.  Then the Comune, responding to the pressing programming needs of the RAI television wallahs, and who knows what other dark urges, decreed that we all stop on the return leg at the entrance to the Cannaregio canal to let the first one and a half races pass by.  It was like shuffling a deck of cards, to get the corteo and the races organized in such a way as to leave not a second of the dreaded dead-air time in which people could, God forbid, get bored or something.

This was the mob in front of the church of the Salute.  I'd have taken more pictures, but I had to pay attention to my rowing responsibilities.
This was the mob in front of the church of the Salute. I'd have taken more pictures, but I had to pay attention to my rowing responsibilities.

So we did this for a few years, then increasing numbers of boats began to turn around and head back downstream before they got to the station.  Then they began turning around even earlier, and so on, till we reached last Sunday, when suddenly it seemed as if  some animal instinct urged the migrating boats to virtually all begin turning around just after the Rialto Bridge (which is where the last serious group of spectators are clustered, after which it’s just scattered random boats and who really cares who’s hanging around in front of the train station?).  Or turning, as in our case, before the bridge, because the mass of confused retreating boats made forging ahead difficult, as well as pointless.  The general atmosphere amid the boats could be summed up in the rude Venetian phrase, “Si ciava” (see CHA-vah, or “screw this/them/it”).

So that was entertaining.  I’ve spent years here listening to rants from certain elements among the organizers about how it’s the Venetians’ festival and we should do it the way we want to, not how They tell us to, but this was the first time I’ve ever seen what “Take Back the Night” would look like in real life.  It was kind of cool, actually.  For anybody, of whatever race or clime, who is annoyed by being treated as a spear-carrier in somebody else’s drama, it was highly invigorating.

This dude had one of the best seats in the house, all by himself and his two oars. All that seems to be missing is a case of beer.
This dude had one of the best seats in the house, all by himself and his two oars. All that seems to be missing is a case of beer.

Not sure what the Comune has to say about it, though, because the Gazzettino was awash yesterday in the floods of rancor and glee from the four men contending for first place in the race of the gondolinos.  Which brings me to the second thing that distinguished this year’s edition.

These “four men” would be cousins Igor and Rudi Vignotto, on the yellow (canarin) gondolino, and Ivo Redolfi-Tezzat and Giampaolo d’Este on the blue (celeste). To give you some perspective on this rivalry, the “Vignottini” have been rowing against d’Este and Tezzat since 2002, and against d’Este with other partners since 1995.  And that’s just the big races; they all started this as kids. Speaking of  being able to imagine things, I myself can’t imagine what fifteen years of battling in seven races each year adds up to when the crunch is on in the Grand Canal.  But it could not, as the saying goes, be pretty.

Thirst, hunger, or loneliness were not problems facing the extended family on the barge behind us
Thirst, hunger, or loneliness were not problems facing the extended family on the barge behind us, who color-coded their loyalties.

So what happened was that the eternal triad (including the purple, or viola, gondolino of Andrea Bertoldini and Martino Vianello), entered the Grand Canal in a virtual dead heat, and remained so until the Rialto Bridge: celeste, canarin, and viola.  And it’s not merely that they accomplished this feat, it’s that they did it for two miles (3.2 km).  At top speed, or about 7 mph (12 km/h).

“When I saw those three entering the Grand Canal side by side like that,” Lino told me later, “I got a lump in my throat.  It gave me goose bumps.”  He and the judges in the other boats following the race literally could not hear each other through their walkie-talkies, even yelling, because however many thousands there were who could see the boats were all screaming their brains out.  It was thrilling.

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The three first gondolinos pass -- any ordinary mortals would long since have begun to fade, but not these titans.
This is a view of the race course.  It's further than it looks, and all that twisting and turning means you've got all sorts of different tidal conditions to deal with, going and coming back.
This is a view of the race course. It's further than it looks, and all that twisting and turning means you've got all sorts of different tidal conditions to deal with, going and coming back.

Then, as usual, Something Happened. Last year it was Tezzat falling overboard and taking d’Este with him as their boat (celeste, as it happens — coincidence???) capsized.  This year it was Something up toward the temporary piling in front of the station which marks the turnaround point.

The details are still coming out, and of course they’re as dissonant as a quartet by Charles Ives.  The judges warned Tezzat more than once to alter something he was doing to the detriment of the “Vignottini,” which Tezzat evidently ignored.  (I’m not taking sides here, I’m just trying to give the outline.)

There are palazzo parties....
There are palazzo parties....

When a racer does not obey the judge, after a certain number of calls the racer is disqualified.  And that’s what happened.  Three-quarters of the way through the race, suddenly one of its biggest stars was off the field, never to be seen again.  At least not that day.

While down at the waterline, folks are chilling in their own special way.
While down at the waterline, folks are chilling in their own special way.

One of the boys from the children's race consoles himself for losing at the last minute by eating several pieces of cake.  It helps, at least for a while.
One of the boys from the children's race consoles himself for losing at the last minute by eating several pieces of cake. It helps, at least for a while.