Tourists take a load off

Sometimes people ask me when the “tourist season” or “high season” begins, and I used to be uncertain. Uncertain no more: It’s Easter. Easter is like the starting bell at Churchill Downs — they just start coming. I can’t explain it, but it has never failed; even if Easter were to fall on February 3, November 5, January 22 — that would be the start of tourist season. But that’s not what’s weighing on me.
What’s weighing on me is how so many of our honored guests have come to behave as if they were in their own backyard, or garage, or abandoned lot behind a shuttered White Tower Hamburgers. Extreme bad manners, of which we’ve already had a few starter episodes, get into the newspaper. For example, the drunken Swiss boys cavorting naked in Campo San Giacometto at the Rialto — profoundly repulsive but not DANGEROUS — or the drunken boys (unspecified nationality) who jumped off the Rialto Bridge one night — HUGELY dangerous.
Or the perhaps not even drunken young men who still were jumping off the bridge by the Danieli hotel in full daylight, blithely unconcerned about barges and taxis and gondolas below. The jumpers could easily be injured when hitting the water or, more precisely, hitting something that’s on the water (recall the drunken New Zealander a few hot summer night years ago who jumped off the Rialto and landed on a passing taxi; after six months of agony, he finally died). Anyone in a boat passing under a bridge has to start thinking they’re in some shooting gallery where, instead of bullets, there are bodies coming for them. The prospect of six months of inescapable and increasingly repellent tomfoolery makes me feel tired and dejected.
We know about these shenanigans because people make videos on their phones and post them on social media. That’s the bass line in this chaotic cantata — showing the imbecility by doing something equally imbecilic. Everyone who reads these reports wonders why people are making videos instead of calling the Carabinieri. If you know the answer to this, please step up to accept your award. Right after you call the Carabinieri. But witnesses to the Danieli escapade say that the police were indeed called, and the police indeed did not appear. So there’s that.
In any case, one doesn’t need dramatic episodes to feel repulsed by tourists, and the daily deterioration doesn’t merit much of a story in the paper. Any neighborhood is bound to offer all sorts of examples of boorish behavior. Among various options, my current obsession is the evidently irresistible urge so many people have to just sit anywhere, plop down on the pavement or bridge, when the mood strikes. I realize this is not unique to Venice, because I’ve seen young people sitting on the floor in the airport, as if there were no seats anywhere. I’m not saying we should bring back the corset and the high starched collar, but the other extreme is worse. Why? For one thing, because they’re in the way and public space is already measured in microns. Second, because it makes otherwise normal people, who almost certainly have had some upbringing, appear to want to revert to life as Homo habilis once they get to Venice.










So much for the subject of quality (lack of). In my next post, some observations on quantity (surplus of). There will be interesting statistics.
Crumbling and fading away, Part 2
As we were wandering around the Rialto area examining Fascist mottoes, we also discovered an astonishing assortment of signs, symbols, inscriptions, and other indications of life from the past that are just sitting out there in the rain and wind deteriorating with nary a squeak from themselves, much less anybody else.
Here are some of the things we found. (Well — “found” isn’t quite right. They were hardly lost. But they do seem to be in the process of becoming lost.) I’m not saying we’re the only people who have ever noticed these, so no prizes or props to us. But it seems clear that nobody at the Superintendency of Fine Arts or Beni Culturali or any other government agency tasked with paying attention to the city’s treasures, monuments, or general aesthetic or historical elements has given them any thought whatsoever. I’m all for restoring paintings by Titian, but I’m also for respecting and even defending these literal voices which have been silenced because they’re not famous.




The proclamation on this column reads as follows (translation below by me):
TARIFFA DELLE VTILITA DEL PESADOR DE FRUTTI FRESCHI STABILITA DAL MAGISTRATO ECC. DEGLI INQUISATORI ALLE TARIFFE APPROVATA DAL CONS. ECC. DI 40 AL CRIMINAL 1726 26 MARZO OLTRE DE QUALI NON POSSANO NE PRINCIPAL NE LI SOSTITUTI TVOR (prendere) NE MANDAR COSA ALCUNA SOTTO LE PENE DELLE LEGGI PER IL PESO DI CADAUN CESTO CORBA (illegible) CASSA O ALTRO COLLO DE ERVETTA HAVER DEBBA COME SEGVE SINO A LIRE 60 DI PESO SOLDI VNO — 1 SINO AL 200 SOLDI DVE — 2 PER QVALSIVOGLIA MAGGIOR SVMMA IL PESO SOLDI QVATTRO — 4 GIOBATTA LIPPAMANO INQ FRANCESCO BATTAGGIA INQ SIMON CONTARINI INQ NICOLO MARCH (?) SEC
THE TARIFF OF THE COMMODITIES OF THE WEIGHMASTER (I invented this word; the pesador was the official weigher) OF FRESH FRUITS ESTABLISHED BY THE MOST EXCELLENT MAGISTRACY OF THE INQUISITORS OF THE TARIFFS APPROVED BY THE MOST EXCELLENT COUNCIL OF 40 OF THE CRIMINAL (the “Quarantia,” or Council of 40, was the supreme government office concerned with financial planning and the Mint; it was divided into three sections, and the “Criminal” was responsible for capital crimes and, as needed, the death penalty) 1726 26 MARCH BEYOND WHICH NEITHER PRINCIPALS OR THEIR SUBSTITUTES MAY TAKE (“tor” or “tuor” is still the common Venetian word for “take”) OR SEND ANY SORT OF THING UNDER PAIN OF THE LAWS FOR THE WEIGHT OF EACH BASKET CORBA (a corba was a long, large basket made of wicker or woven chestnut twigs, usually with handles) CHEST OR OTHER LARGE CONTAINER OF GREEN LEAFY VEGETABLES HAVING TO PAY AS FOLLOWS UP TO 60 LIRE OF WEIGHT ONE SOLDO – UP TO 200 TWO SOLDI – FOR WHATEVER AMOUNT ABOVE THAT FOUR SOLDI GIOBATTA LIPPAMANO INQUISITOR FRANCESCO BATTAGGIA INQUISITOR SIMON CONTARINI INQUISITOR NICOLO MARCH(?) SECRETARY.
I have only translated that bit about money and weight as literally as I can, but you clearly have to be in either the selling or the weighing business to be able to interpret what they mean. Please overlook this for now.
“Erbette,” literally “herbs,” refers to planty foods such as spinach, chicory, chard, etc. The indefatigable Tassini notes, in “Curiosita’ Veneziane,” that the Erbaria at Rialto was the place where such plants and fruits from the nearby islands and mainland were sold. I translate: “It existed in the 1300s, and in 1398 was paved with stone, while before it had been paved with wood. The business (“art”) of the vegetable-sellers was a ‘column’ of the Fruit-sellers guild, and in 1773 had 122 shops, 11 closed places (I am guessing those were the gated and locked storerooms), and 89 “sendings.” (Consignments?). He continues, “In 1581 this ‘art’ was allowed to have its altar in the church of SS. Filippo and Giacomo (church torn down by Napoleon) which had belonged first to the Bargemen, and also served for the use of the Linen-workers.”



