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As you know, just going outside and walking around here — as everywhere, probably — provides all sorts of opportunities to observe the strangeness of people and life.
Let’s take tourists. Yes, they’re back — not millions of them, but a choice assortment. The number is increasing as we approach the launch of the Venice Film Festival next Wednesday, September 2, but I don’t think that has anything to do with the glimpses I’ve had. This is not a screed about tourists, they’re just one part of the summer scenery.
Fun fact (that caption was already too long): I could only say “sprawl,” but there’s a great word in Venetian for what’s he’s doing: stravacar (strah-vah-KAR). It’s based on “vacca,” the Italian word for cow. Hence, lolling about like a cow in the field.
I know nothing about this situation; the clip was forwarded to me by a friend via WhatsApp. My friend says it’s not a joke, and frankly, it’s hard to tell anymore when people are serious and when they’re just fooling around (though the fact that her entire outfit is some shade of pink also deserves notice). It looks like the marinaio who is supervising the boarding is taking her seriously. Using both of his hands to indicate “The boat’s already full” means it’s seriously already full. Too bad we couldn’t have put her on the vaporetto with Hermann and his backpack. I could have taken bets, like at a cockfight.
I have seen a tourist. I have heard a foreign language. I have seen a taxi and a gondola. I have heard the muffled roar of an airplane taking off. I have seen a barge carrying bags of hotel laundry. And I’ve heard the deep crackling sound of a rolling suitcase. I noticed each one of these, over the past month or so, as a faint, flickering sign of a pulse that could mean that Venice is returning to life.
Not to belabor the metaphor, but it’s one thing to survive a near-death experience, and another to get well. Things are still bad; tourism is making only a tentative, baby-steps recovery. It’s all very little, and for this year, too late for anyone to begin to feel good. But as I say, there are signs.
It was natural for non-Venetians to imagine that life here under quarantine must have been beautiful without tourists. Au very much contraire — it’s been a mar de lagrime (sea of tears), as they say here, because everything in Venice lies at some point on six degrees of separation from tourism.
Having said that — just as an aside — don’t think that the economy of the nation is built only on gelato and selfies at the Leaning Tower. Here’s a fun fact: Italy is the second-ranked industrial country in Europe; in 2019, over 75% of the EU’s value of sold industrial production was generated by six Member States: Germany (28% of the EU total), Italy (16 %), France (12 %)… Of course, tourism is called an industry, too, but I don’t think you can say a country produces it in the same way it produces eyeglasses, machinery, pharmaceuticals, clothing, cars and — wait for it — robots.
But let’s get back to tourists. (Yes, it’s unfortunate that you can’t have tourism without them.) Italy is the fifth country in the world, and third in Europe, in terms of international tourist arrivals. In 2018, tourists from abroad made up 86.6 percent of all visitors to Venice. (Domestic tourist arrivals in 2019 were a small, but perfectly formed, 747,000.) Arrivals from anywhere in the world since March, 2020: …. Five? One official estimate suggests that Italy won’t be back to pre-pandemic levels of tourism before 2023.
Many hotels are now open, but with reduced staff and reduced numbers of guests, too. The shops are offering dramatic sales, from 50-70 percent off. Gondoliers are working at ten percent of their usual summer load; instead of working three days and staying home two, their normal scheme, they’re working two and staying home three to allow everyone to make at least some money. A friend who has a small jewelry store near San Marco has been opening only two days a week. Many museums are not fully reopened. Baby steps.
True, towns and businesses all over Italy (and world) are undergoing the same crisis; it’s not just Venice, obviously. But I noticed it more vividly via the gondoliers. Not that I had any special concern for or about them, but I had never reflected — nor had they, I suppose — on how dependent on tourism that they had become. I suppose a taxi-driver can adjust his fares, because taxis are always useful. But nobody has to take a gondola.
So: First there was the collapse of tourism following the acqua granda of November 12, 2019. That cataclysm terrified tourists, who cancelled bookings for fear of finding themselves floating out to sea if they came here. Then the quarantine. The faucet (to return to my symbolism) that had seemed to the gondoliers to be perpetually open suddenly shut completely. And therefore the same crisis has struck the three gondola-builders. After the damage inflicted by the high water/hurricane, their business has also stopped. One builder told me that he has had five cancellations of orders for new boats, which amounts to the income of an entire year.
So we’re not what I’d call happy without tourists, no.
Two months have passed since the end of the lockdown and businesses are struggling. Judging by how many restaurants there are here, I’d have thought people come to Venice just to eat, but “The restaurant situation is extremely serious,” says Ernesto Pancin, secretary of Aepe (Associazione Esercenti Pubblici Esercizi, Association, or Association of Public Businesses),with some 800 restaurant/bar members in the historic center.
“Today between 60-70 percent of the restaurants have reopened,” he said, “but they have only 30-40 percent of the work and income they had last summer. They can’t manage to cover expenses — especially the rent — and the personnel is reduced. The absence of customers is really felt during the week, while the weekend flow is hanging on. But the weekend earnings aren’t enough to make ends meet.” People who have been working from home don’t go out to lunch; people on unemployment don’t have the money to eat out, and people in general are less inclined to go out, period. In some restaurants, the owner is waiting tables.
“We’re living day by day,” said Bonifacio Brass, owner of the Locanda Cipriani at Torcello, told a reporter for La Nuova Venezia. “We’ve had Italian customers, above all… Naturally we’re working mostly on the weekend. Lots of Venetians are coming in their boats, but meanwhile there has been a cutback in the vaporettos.”
For those of us trying to live a normal life, there’s the looming problem of the 570 family doctors in the 44-commune “province” of Venice. The national health system requires you to be linked to some basic doctor — your choice — who is your first stop in the world of medical assistance. Any visit to a specialist requires what I call a “work order” from your doctor. Now we find out that within five years, half of them will retire.
Unless replacements are found in a timely manner, the remaining doctors could have as many as 1,600 patients on their rosters.
Worthy causes abound, I’m happy to say, as we’ve discovered over the past few months.
Not to pick favorites (she said, picking a favorite), but there is a fundraising effort called “masquerAID” underway in Venice, organized by a group of Venetian mask-makers (mascareri) in order to raise funds for the purchase of surgical masks for the Red Cross volunteers. (Full disclosure: One of the organizers is a colleague and friend. But don’t let that sway you.)
Among the many things in its favor, it’s helping (A) health workers and (B) Venetian artisans. (B) is especially valuable, due to the now near-total lack of customers since the virus obliterated tourism.
Here’s the plan:
masquerAID
carnival masks for medical masks
Safeguard the artisanal production of traditional masks by donating medical masks to the Red Cross
MasquerAID – carnival masks for medical masks is a project of a nonprofit association funded by a group of Venetian professionals and friends to offer a contribution to the city of Venice in the wake of the COVID-19 crisis.
Venice relies almost entirely on tourism and in the ongoing global crisis, when all activities have been in lockdown, many small artisan workshops are facing the threat of permanent closure.
The concept of our initiative is to underwrite a selected group of mask makers by enabling them to continue to ply their trade and overcome the most critical phase of the emergency as tourism has come to a standstill. MasquerAID – carnival masks for medical masks will provide the selected artisans with an opportunity to make income for the next two months. At the same time, proceeds will fund the purchase of medical masks helping the volunteers of the Red Cross engaged in fighting the pandemic on the front line.
A precious exchange using the carnival mask, symbol of lightheartedness, joy and beauty while working towards the greater good of our community: supporting these treasured and unique artisans and at the same time helping the Red Cross.
If you love Venice as we do, and wish to contribute to preserving the most precious gems and the soul of this irreplaceable world heritage site, please give generously and receive as a token symbol of our gratitude a traditional mask that has been made by our local craftsmen.
There are three individual mask designs available according to the size of your donation. All three have been inspired by the original “medico della peste”, the famous mask medical doctors used to wear at the time of the black plague: the long beaks were in fact filled with medical spices as a form of protection from the disease. These three masks will be a symbolic icon we use to spread a positive message worldwide, while at the same time be our symbol of gratitude and appreciation to you for your help.
On the basis of Solidarity and Beauty, please support Venice, support the people who work here and support the recovery from the ongoing state of emergency.
Donate towards medical masks and receive our special Corona Doctor Mask!
DONATIONS LEVELS:
FOLLOWER: For a minimum contribution of 25 € you will receive our special gift of a handmade miniature of the plague doctor mask in leather
FRIEND: For a minimum contribution of 100 € you will receive an exquisite, small, handmade papier maché mask
SUPPORTER: For a minimum contribution of 200 € you will receive a beautifully crafted, life-sized handmade papier maché mask
BENEFACTOR: For donations of 500 € or more, you will receive a beautifully crafted, life-sized, handmade papier maché mask. In addition, your contribution will support and promote the work of all the artisans involved in the project.They will contact you and thank you personally.
* all proceeds go towards the purchase of medical masks and to the production of artisanal masks in equal terms
Even a small donation could help MasquerAID Maschere Per Mascherine reach their fundraising goal. And if you can’t make a donation, it would be great if you could share the fundraiser to help spread the word.
Monday morning, things were different. Yes, we (still) have no tourists, nor will we, probably, for an unknown stretch of time. But it seemed like there were more locals around, somehow. Life has begun to find its old grooves, though not always in a good way; “old grooves” means “do whatever I want.” I was afraid of this. More on this below.
There are still regulations, but they have evolved. The Gazzettino published two pages of lists, according to category, of what we’re allowed to do during this phase. (Phase 3 will begin June 3).
Masks are still required outdoors wherever it’s impossible to maintain social distancing, but gloves are no longer required inside a shop unless you intend to be touching the merchandise. (Shops will have bottles of hand-sanitizer and sometimes gloves available.) Clearly you can resist touching certain things, but only up to a point — I doubt that the employees will always be available to do your fetching and carrying. And of course, if you’re buying clothing you’ll have to touch the merchandise. Obvious. Just plan on gloves.
Gloves are no longer required on the vaporetto. Even more interesting is that the seating has been reassigned to accommodate more passengers.
Did I say “more passengers”? Transport is a mess now. The number of boats hasn’t increased, and the 4.1 and 4.2 lines have yet to reappear. A friend of mine waited 50 minutes at Piazzale Roma to be able to board a vaporetto bound for the Lido. I think what’s so annoying about that is that the ACTV seems to have been hoping people just wouldn’t notice that they had cut service by 50 per cent. When nobody could travel, the service could have been cut even more than that, but now people actually want to get somewhere. Amazing, I know. Who would have thought.
The main problem this week — and it’s a big one — is the increasing number of people not wearing masks, or with their masks pulled down below their chin. I saw a man this morning talking with a friend, and the man had pulled his mask down to make talking easier. I’m sure he put it back when it wasn’t needed anymore. And social distancing? Suddenly people here are having more difficulty than I am in estimating what “one meter” means (and they’ve grown up with the metric system)…
NOTICE: Do not overstep (this barrier), the zone is secure for persons at the tables. To reach the restrooms, use the side door in the calle and respect the wait times. The bar is disinfected (“hygienized”) at mid-day and at evening by means of a bleach-based solution as advised by the minister of health. Entrance is forbidden during the disinfection!
For your further care: Every table is supplied with spray and/or disinfectant wipes. Clients are free to disinfect tables and seats. Attention: The products are based on bleach solution (1 per cent). At night an anti-bacteria lamp with ozone will be used, to guarantee as germ-free a local as possible.
Please be aware of these and respect the rules, the customers, the owners, and the collective health.
NOTICE: At the table please keep your gloves on till you are sure to be in a disinfected area. You are requested to register (everybody) on our Facebook page to keep track of your presence to be notified in case of contagion.
You are requested to have your self-certification in case of any controls by the competent officers. Specific disinfecting products will be available to you. Remove your mask only to drink or eat. Put on gloves and mask before asking for the bill. Wait to be sure you have useful interpersonal space before moving around.
Avoid touching surfaces that you don’t need to use.
Please be aware of these and respect the rules, the customers, the owners, and the collective health.
Lest you think they have an extreme concern for their customers, which of course I hope they do, bear in mind that they also have an extreme concern for themselves. Literally overnight, like some diabolical algae bloom, masses of people gathering to party in public places has become a major problem. It’s happening all over Italy. Fines for these happy-hour shenanigans range from 300 to 4,000 euros, and if that’s no deterrent to the blithe spirits, the bar and restaurant owners are enjoined to break up any groups forming in front of their establishment, otherwise they (the owners) risk suspension of their licenses and will be closed.
All this revelry is the big story these days, because groups MUST NOT BE PERMITTED TO FORM. Front-page headline in the Gazzettino two days ago: “Spritz and folly: ‘I’ll close everything again'” (Luca Zaia, governor of the Veneto). “The Halt! of the governor: Exaggerated nightlife and too many without masks: They should remember the deaths.” “In Padova tens of young people drunk, carabinieri attacked” (wait, what?). “The prefect: Stupidity everywhere, I’m astonished by such childishness.”
The Gazzettino’s headlines yesterday: “Wild nights: Maxi-fines and closures. Bars packed and spritz without masks. (Prime Minister) Conte: This isn’t the time to be partying. Steep sanctions for whoever slips up and stopping the bars.” Sorry for the translation — like so many things, it sounds better in Italian.
“Look,” Zaia states on the front page — “I’ll close everything. We’ll go back to sealing ourselves in our houses with silicone. The use of the mask can’t be seen as a whim, it’s a lifesaver.”
So these modest little photos of via Garibaldi are nothing compared to the locust-swarms of adolescents of every age that overnight have turned the streets and piazzas of Italian towns into pullulating masses of merriment. What strikes me as modestly amusing is that in Venice a lot of this behavior used to be perpetrated by the much-maligned tourists. I’m not saying that whenever the tourists return, and presumably resume their rampant rude revolting craziness, that I’m going to be glad. I’ll be glad to see people enjoying the city, as I always have been when people come to Venice who do not act either like a herd of overstimulated wild boars or moribund water buffalo collapsing before they reach the river.
Speaking of tourists, this just in: The Biennale has been canceled for this year. It had been scheduled as per normal from late May to late November; comes the pandemic and it was halved to run from late August to late November. Now it will run from late never to late never. Whatever disappointment you may feel about losing the chance to see the exhibitions is nothing compared to what the myriad tourist-tenders are feeling. The 2019 edition logged almost 600,000 visitors, who not only paid the entrance fee but ate, slept, and did other money-intensive things here to the tune of 48,000,000 euros. Whatever percentage of that amount the city treasury realized, it will be sorely missed this year. Tourism to Venice isn’t just shirtless day-trippers laying siege to the Piazza San Marco.
Another sign of the new times is price hikes. Some hairdressers and bar owners are trying to make up lost ground by increasing their prices. There have been reports of an espresso costing as much as 1.70 euros (as opposed to the normal 1 or 1.10). Some salons have added 2 euros, marked “COVID” on the bill, to cover the cost of the single-use supplies they have had to lay in, and some have acquired expensive disinfecting equipment that cleans the air by ozone. Some shops have a box for contributions to help defray the new costs.
There’s at least one normal thing I’d rather not see. It has nothing to do with coronavirus, but is a sort of mine-canary for what I consider the dark side of life-as-usual here: Horrific motorboat accidents. For nearly three months private motorboats were grounded, and at the moment motorboat traffic is still fairly modest (taxis are yet to be seen, for one thing), so accidents haven’t made news because there weren’t any. But on May 18 there was a headline about a collision with a piling, and it brought a dank whiff of “Oh, so we’re back to doing that again,” not unlike the random shootings in the US once lockdown was lifted.